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This content is created and maintained by a third party, and imported onto this page to help users provide their email addresses. AirFryerBacon is SO easy to make and results in perfectly cooked bacon every.single.time.
You’re going to love this quick and easy method for making perfect bacon ! Almost a decade ago I posted a tutorial on how to bake bacon in the oven.
Pour water into the bottom of your air fryer to minimize smoke. Place bacon in a single layer into the preheated air fryer basket.
Feel free to cut bacon in half to make it fit better. Place a small amount of water in the drawer of the air fryer that the basket sits in.
General rule of thumb, the thicker the bacon, the longer it will need. For even cooking, place only a single layer of bacon in your air fryer basket.
When you overlap bacon or just pile it in there, it won’t cook evenly at all. To keep smoke at bay, place some water in the bottom of the air fryer.
Pour ¼ cup of water into the bottom of the air fryer to minimize smoke. Place bacon in a single layer into the preheated air fryer basket.
Feel free to cut bacon strips in half or even in thirds to make it fit nicely. The air fryer is beloved by home cooks for its ability to give you that crisp, fried-food taste without all the added oil.
But how does the air fryer fare with foods that don't require oil to cook due to their high-fat content, like say, bacon ? Don't get me wrong, I love the air fryer as much as the next person, but here I'll argue that there are simply better methods for cooking bacon.
Instead, they work by circulating hot air around food, much like a convection oven. Food is gloriously crisped on the outside and cooked through on the inside without the added oil.
But what's more problematic about cooking bacon in the air fryer is the fact that it's highly likely you'll end up with a burnt, smoky mess. Here's why: Bacon doesn't require any excess oil or butter to cook because it's so full of fat.
Some folks suggest adding water to the air fryer drawer to help reduce any smoking, but adding water to hot oil is a safety hazard, as it can expand and cause hot oil to spray in all directions. All this being said, I understand the appeal of cooking bacon in an air fryer, since you would expect to have far less of a mess than you would with the traditional stove top method.
But if you're looking to avoid a greasy mess, I'd suggest going with the oven method, especially for large batches. Open the air fryer basket and check for any burning oil that may need to be dumped.
Transfer cooked bacon to a paper towel-lined plate to soak up the excess grease. We love cooking in our air fryer because everything comes out so crispy and it uses less energy than the oven.
I love bacon so much that I call it fruit so that I don’t feel bad about how often I eat it. The con is that most air fryers will not hold as much bacon as an oven would.
Also, you will likely need to cut the bacon in half to make it fit. The pros are that you won’t use as much energy and the bacon will come out far crispier than if you cooked it in the oven.
I also find that cleaning up the air fryer is a bit easier. I can throw the air fryer basket and tray right into the dishwasher.
The pans that I use in the oven are a bit too big for my dishwasher, so I have to wash them by hand. Cooking bacon in the air fryer is a great way to avoid grease splatter.
It only takes about 10 minutes to cook bacon in the air fryer and clean up is super simple. How much bacon you can cook will vary depending on the size of your air fryer as well.
Check the bacon to see if it has reached your desired level of crispiness. If your air fryer is smoking when the bacon is cooking a tip to prevent this is to put a piece of bread under the basket.
We use kitchen shears to cut the raw bacon in half instead of a knife. Folder up paper towels and place them under the air fryer basket.
Turn the air fryer to 400 F and cook the bacon for 10 minutes. When it comes to making bacon, you have a number of ways to cook it up- traditional frying pan or even in the oven.
If you are like me and want the least fussy to make and the easiest to clean up, go ahead and grab your airfryer, so we can get cooking. I hate to admit it, but I will sometimes avoid cooking bacon simply because of the pain associated with getting it from the fridge to the plate.
When I got my air fryer, I was playing around and started thinking through my staples and wondering if they could easily be cooked in there. For the uninitiated, an air fryer is an appliance that can replicate the results of a deep fryer in a flash.
As I am sure you have guessed, circulating food “in air tends to be a bit healthier than cooking it in oil. Any spits or spatter that might come from it cooking are not ending up on your counter, the floor, or you.
But if I am cooking it for the regular bunch, I reach for the air fryer instead of the frying pan. It is very fatty with long layers of fat running parallel to the rind.
Slab bacon typically has a medium-to-high ratio of meat to fat. No matter what bacon you are cooking up, you will love how it turns out in your air fryer.
Extra thick cut bacon will need an additional 1-2 minutes. If you don’t know the size of your bacon, shoot me a picture and I’ll be happy to judge it for you.
Use my special sweet heat sloppy Joe sauce recipe with ground pork, beef, chicken or even turkey! Twice Baked Breakfast Potatoes use leftover potatoes with scrambled eggs, cheddar cheese, chives, sour cream and BACON for the perfect easy breakfast recipe.
This Guacamole Grilled Cheese Sandwich is stuffed with gooey provolone cheese, crispy bacon, juicy tomatoes and freshly made guacamole, all grilled to perfection on crusty bread. I use a medium-sized air fryer with a basket, as opposed to the type that looks like a toaster oven.
Print Recipe Frying perfect strips of bacon in the air fryer is fast + easy while leaving your stove top free of splatter. For thick bacon, set the timer for 13 minutes.
Jessica the mom, wife and food lover behind Savory Experiments. She is obsessed with butter, salt and bacon and spends all her time in the kitchen and behind a camera.
In literally 8 minutes, you can have perfectly crispy bacon. Since everything is in the air fryer, you don’t have to worry about grease popping and the smell is contained.
The air fryer doesn’t require a large amount of oil like a traditional fryer requires so foods cooked in the air fryer generally have fewer calories and less fat than fried foods. Place on a paper towel lined plate to cool.
Cooking bacon in the air fryer is so simple, creates less mess and tastes amazing. We like to use thick cut bacon and it really holds up well and tastes so delicious.
Just make sure to put down a single layer of bacon in the bottom of the air fryer. This really is so simple and sure beats pan frying the bacon.
Recipes like this help to keep our grocery budget reasonable and I can still serve my family amazing meals. By shopping when things are on sale I save money on groceries and it really helps our budget.
If you have a crazy schedule, it can even be accomplished during busy week with quick and easy recipes like these. It can be tempting to grab take out during busy weeks but easy meals like this help you stay on track.
Put bacon in a single layer in the Air Fryer basket. Sometimes fat splatters onto the heating coils of the Air Fryer and produces a bit of smoke.
Depending on your Air Fryer, you can make a whole package of bacon in two or three batches. For larger amounts, I recommend making it in the oven, even though I prefer it from the Air Fryer.
Depending on your Air Fryer model and if it is preheated, cooking time might be longer or shorter. Start with the time the recipe calls for and add a few more minutes as needed.
Making bacon in the Hairdryer is fast and easy, but if you want it even faster, cook it in advance and store it in the fridge or freezer. The bacon might not be as crispy but is perfect to use in scrambled eggs, as a topping, or on salads.
Freezer: Let bacon cool to room temperature, then place slices on a wax paper-lined baking sheet and freeze for 2-3 hours. Put a piece of bread or a little of water in the pan of the air fryer that catches the grease (not the basket) to prevent smoking.
Once you’ve made this airfryerbacon recipe, you’ll never go back! Crispy, crunchy bacon strips can be added to almost anything you cook in your kitchen, and still taste heavenly.
Wouldn’t you agree that bacon is one of those things you add to any meal to pump up the taste? Make it crispy or a bit loose, it sure doesn’t matter.
There’s something about it that sits well with people, and you’ll rarely find a person who doesn’t love bacon. Americans are used to eating strips of bacon, but you’ll find that it assumes different shapes and names in various other parts of the world.
When making this airfryerbacon treat, avoid overcrowding the fryer basket. Adjust the timer on your air fryer, depending on how crispy you want your bacon strips to turn out.
On a side note, if you want your bacon less crunchy than what is seen in my images, feel free to subtract a few minutes from your timer. Once you’re comfortable with the texture, remove your bacon strips and add to a napkin.
Simply add a few more minutes to the cooking time and, as mentioned before, lay each strip flat, not on top of each other. Put bacon slices in the air fryer basket in a single layer.
Cook bacon in the air fryer on 400F for 5 minutes (or until crispy). Also, I have tried cooking it in the microwave in the past and it was not fun at all, splatter everywhere and it was everything but crispy.
You don’t need to line the basket with a parchment paper or aluminum foil while cooking bacon as the whole essence of using the air fryer is to get rid of excess oil. The basket does a great job of containing all the unnecessary grease or fat whilst keeping your kitchen smoke-free.
The unobstructed air circulation would also yield a crispy bacon all round The best part is you can also save the bacon fat to use later in your other dishes or even use it to fry your eggs.
To start, I add the bacon to the air fryer and cook on 200C/400 for 2 minutes. This defrosts the bacon and that way, I can separate them and line them in a single layer to help it cook properly.
If you have made bacon in your air fryer before and it smokes, add a little of water to the bottom of the pan holding the basket and this would help prevent this. I find cooking the bacon of low heat from 160C/320F prevents it from smoking too.
Flip the bacon and continue to cook for another 3 minutes or until it crispy to your liking. Transfer the bacon to a paper towel to drain the excess grease using a thong.
(Be careful, the basket would be extremely hot, DO NOT TOUCH WITH YOUR BARE HANDS) Most recipes online recommend 400F/200C for 10 minutes, what they failed to mention is that; not all air fryer are made and built the same.
Depending on the wattage of your gadget, 400C/200F @ 10 minutes may burn the bacon. If you made this easy air fryer recipe, don’t forget to leave me feedback and rate it 5 stars.
Please subscribe to the blog if you haven’t for free new recipes in your inbox Flip the bacon and continue to cook for another 3 minutes or until it crispy to your liking.
How long to cook bacon for in an air fryer Most recipes online recommend 400F/200C for 10 minutes, what they failed to mention is that; not all air fryer are made and built the same. Depending on the wattage of your gadget, 400C/200F @ 10 minutes may burn the bacon.
This AirFryerBacon recipe is super crispy, and a healthier alternative to traditional fried bacon. This Crispy Ninja Food Bacon recipe is ready fast in only 10 minutes, and is healthier than the traditional frying method.
The recipe directions are for the 6.5 quart Ninja Food and if you use a different air fryer you may need to adjust the time and temperature for the perfect crispy bacon. Tongs A Large Plate Paper Towels : You will want to put the cooked bacon on a large plate with a paper towel to soak up some excess bacon grease.
Add 4-5 strips of bacon to the basket of your Ninja Food Air Fryer. Next, press AIR CRISP then set the TEMP to 400 degrees F using the arrow buttons.
Enjoy bacon alone, with a side of eggs, or incorporated into your favorite recipe. Store leftover cooked bacon in an airtight container wrapped in aluminum foil.
The foil helps preserve some crispiness and maximize the bacon's shelf life. Jalapeño Popper Dip : This crowd pleasing party appetizer is perfect for leftover cooked crispy bacon.
This is a favorite in our house, and I love using my Ninja Food to make healthier bacon with way less mess! Add 4-5 strips of bacon to the basket of your Ninja Food Air Fryer.
Enjoy bacon alone, with a side of eggs, or incorporated into your favorite recipe. Cooking Time: The first batch usually takes 10 minutes and if you are making a second batch immediacy after it will take less time, around 8 minutes Leftover Storage: Store leftover cooked bacon in an airtight container in the fridge for up to 4 days.