"Always start out with a larger pot than
what you think you need."
— Julia Child

Air Fryer Desserts

Maria Johnson
• Thursday, 17 December, 2020
• 8 min read

Just as you would if you were cooking on a grill or in a skillet, you need to turn foods over so that they brown evenly. Shaking the basket during the cooking process will not only re-distribute the ingredients, but help them to brown and crisp more evenly.

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(Source: www.thetaylor-house.com)


Cathy Pollack founded the popular recipe blog NoblePig.com in 2008 while waiting for her first vintage wine to be ready for sale. Her Oregon winery, Noble Pig and blog under the same name keep her busy throughout the year.

Bonus: You don't have to worry about disposing of used frying oil, either. Here are a dozen airfryerdesserts to make you happy you have an air fryer.

Try these classic New Orleans-style fried doughnuts made a little lighter in your air fryer. Recipe creator thedailygourmet suggests using a silicone egg-bite mold to hold the dough while it cooks.

Recipe creator Fauna says, “Everyone loves a good banana cake; this is a scaled down version that makes a small cake ideal for the air fryer or for a single person.” “I made it with almond milk since it was what I had on hand and added a touch of vanilla.

“Fresh cherries under a crumbly topping baked in an air fryer allow you to have a lovely baked treat during summer without heating up the kitchen with your regular oven. “This was a very simple and sweet treat,” says reviewer Tammi.

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(Source: www.thetaylor-house.com)

“This is a chocolate cake I make in my air fryer, I like to use a ring tin as it makes the cooking time even shorter, perfect for a couple or small family. “I did an extra minute at the end for a bit more crispy and used unsweetened almond milk since that was on hand.

Skip the pot of hot oil and make these healthier air fryer donuts. Put the bug spray down, your new favorite s'more can be made without a campfire.

You can skip the line for Café Du Mode next time you're in NOLA. These spicy apples are gluten-free, and the perfect base for chips, pies, or just a dollop of ice cream.

This “grilled” pineapple is delicious on its own and makes the perfect add-on to any summer sundae. Sticking your favorite sweet snack in the air fryer also guarantees a delicate, crispy coating you won't be able to get enough of.

The air fryer ’s strengths span far beyond crisping up frozen French fries. Here, the countertop appliance provides a perfect shortcut to homemade cannoli (a traditional labor intensive treat to make).

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(Source: www.purewow.com)

This scrumptious cross between cinnamon rolls and biscuits is easier than either and stars a simple, no-yeast dough that requires no rising and bakes up into tender, fluffy bites in a matter of minutes. Resist the urge to crowd the basket; these little guys need to bake in batches, so they don’t stick together.

These adorable air fryer delights check all the nostalgia boxes, from afternoons spent with your sister’s Easy Bake Oven to Saturday mornings eating piping hot pop tarts fresh from the toaster oven. Our grown-up air fryer version wraps all that goodness into a healthier package, featuring a quick microwave jam with nice chunks of strawberries.

Few things in life are better than a warm, fresh doughnut, but it’s no secret that deep-frying at home is a pain. Save yourself a mess (not to mention, some calories/fat) by breaking out the air fryer for these cakey glazed doughnut holes.

The cinnamon-sugar mixture creates a thin crust on the outside, delivering that classic churro crunch. The slightly tangy flavor makes the chocolate sauce nice and smooth.

Hairdryer Deep Fried Snickers | Food Is A Four Letter Word Keep in mind though that whatever cooking or baking dish you use you will not want to block the air flow around the air fryer as this will lead to uneven cooking or baking.

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(Source: recipesfromapantry.com)

Hairdryer Berry Bread Pudding | Piping Pot Curry Not using Oil : It is always best to use a small amount of oil or spray with your air fryer, it helps in the frying process as well as with not letting your food stick.

Not checking on your food : It is important to check on the foods that you are cooking at least halfway through to ensure that everything is cooking properly and to shake if needed and possibly to flip over depending on the recipe.

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