Model AirFryerLid Size6 QuartS mart Programs6 Smart ProgramsCertificationETL CertifiedWeight5.95 lbs / 2.7 dimensions (Lxix)in : 10.7 × 11.61 × 6.14 cm : 27.2 × 29.5 × 15.6Power1500 Power Supply120 V / 60 HzExteriorHeat-resistant plastic, BPA-/FOA-/PTFE-freeWarranty12 MonthsAccessoriesMulti-level air fryer basket, dehydrating and broiling tray, and protective pad to set it on when it’s hot, then flip it over after it’s cool to use as a storage cover Instead of submerging food in oil or fat, simply toss your food in a small amount of oil (as little as 2 tablespoons) to create beautiful, crispy golden french fries, chicken wings, fish and zucchini sticks, mushroom caps, and much more.
Compared to a full-sized oven, the AirFryerLid is also a fast, convenient and energy-efficient way to reheat and re-crisp leftovers. Avoid foods dipped in batter, such as calamari, tempura shrimp and buttermilk fried chicken.
Place food items in a single layer or use the multi-level air fryer basket, and ensure there is room for the hot air to circulate freely. Due to the small cooking area, we recommend placing your baking dish in the inner pot before turning the AirFryerLid on.
Depending on the Smart Program, the AirFryerLid may beep part way through to remind you to turn your food. If you don’t lift the lid, the air fryer continues cooking at the selected temperature until the timer completes.
Refer to the Troubleshooting table in the User Manual for further assistance. Avoid foods dipped in batter, such as calamari, tempura shrimp and buttermilk fried chicken.
To ensure the highest level of safety, we recommend only purchasing spare parts and accessories authorized by Instant Brands Inc. Yes, Instant Pot products are safe to use around birds and other small animals.
Our innovative EvenCrisp™ technology guarantees a crispy crunch and golden finish, every single time. Air Fry, Broil, Bake, Roast, Reheat and Dehydrate directly in the Instant Pot’s inner pot for big savings on time, space and clean-up.
Whip up tender ribs or a nice big chicken in your Instant Pot, then use the AirFryerLid to give every morsel a beautiful finish. The lid ’s control panel features buttons for your various needs, and the display is bright and easy to read.
Easy, hassle-free returns online and in-store for eligible items. Earn 5% Back in rewards 4 plus free standard shipping 3 every day when you shop with your Williams Sonoma Credit Card at Williams Sonoma.
Apply Nowhere More Summary The Instant Pot AirFryerLid transforms everyone's favorite pressure cooker into a 6-function air fryer. Just pop on the lid to give foods crispy, deep-fried flavor with little to no oil.
Melt cheese on top of soup, or give roasted meats a beautiful golden crust. Make your own veggie chips, fruit leather and jerky, and reheat foods while keeping them juicy, tender and crisp.
One-touch Smart Programs: Air Fry, Broil, Bake, Roast, Reheat and Dehydrate. Time and temperature can be adjusted to suit individual preferences.
Innovative Instant Crisp Technology ensures crispy crunch and golden finish with less oil. Includes multilevel air fryer basket, broiling/dehydrating tray and protective pad/storage cover.
This product is intended for use in the United States and Canada, and is built to U.S. electrical standards. Basket, broiling/dehydrating tray and protective pad/storage cover are dishwasher safe.
Wipe exterior of air fryer lid with a soft, damp cloth or sponge. Shipping & Returns UPS can deliver most in-stock items within 3–5 business days.
For an additional charge of $26 per address, we can expedite delivery to most destinations. At Williams Sonoma, we take great pride in the quality and craftsmanship of our products.
Attention to design, materials, safety and construction are our priority. Upon receipt, please inspect your purchase and notify us of any damage; we will arrange for a prompt replacement.
Within 30 days, you may return most items for a refund of the merchandise value. Returns with original receipt will be refunded in the original form of payment, cash and check refunds over $100 will be issued as a company check (may take 14 business days from time of request).
Final sale items ending in .97, .98 or .99 cannot be returned. We also cannot accept returns of any food products, which are considered final sale items.
For returns of items purchased from your Williams Sonoma Gift Registry, we will gladly provide a refund or exchange for the merchandise within 90 days of your event or within 90 days of purchase, whichever date is later. WARNING California Proposition 65 WARNING : This product can expose you to carbon monoxide and other combustion byproducts known to the State of California to cause cancer, and birth defects or other reproductive harm.
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Contactless curbside pickup for online orders A limited number of customers in stores and social distancing markers Daily wellness checks and face covering requirements for all associates A dedicated sanitizing staff to clean counter tops and shopping baskets Plexiglass shields at checkout Customers in store are required to wear face coverings Bundled with the lid is a fryer basket and a metal insert, which you can use as a broiler tray or as a way to air -fry two tiers of food at once.
There's also an AirFryerLid cover, which you can turn upside down to use as a resting spot for your lid when it's hot, so you won't damage your countertop. The idea here is that the AirFryerLid is pretty powerful, and having a couple of devices plugged in might overwhelm the circuit.
Then I put the AirFryerLid on top -- it took a little adjusting before I figured out how to place it properly, but thankfully the Lid makes that recognizable Instant Pot locking tune when it's fitted correctly. I also found it a little difficult to take out the hot metal insert (even with heat protectant gloves), and I had to fiddle with a couple of chopsticks to remove it in order to stir up the tots.
I later Jerry rigged a solution by creating a makeshift hook out of aluminum foil, which worked in a pinch, but was rather annoying. The Instant Pot fryer basket is pretty small, but I still managed to cram in a pound of wings.
I cut up some cauliflower florets, dipped them in beaten egg and then coated them in seasoned flour. In retrospect, I should've just used breadcrumbs or something else, because the flour coating took a long time to cook properly, and I had to futz with it a lot.
I did finally get it all cooked, however, and tossed them in a bit of butter with lots of hot sauce, and they tasted great in the end. The small fryer basket means you'll have to cook in multiple batches, which takes up time.
Most air fryer recipes online appear to have been developed with traditional air fryers, so you'll have to adjust not just the amount, but also the temperature and cook time to fit the Instant Pot. To be honest, if I had a choice, I'd much prefer a normal air fryer or a convection oven over the Instant Pot AirFryerLid, if only due to the size constraint.
It basically turns your Instant Pot into a mini oven, so I could use it for roasting, baking, broiling or dehydrating too (those also happen to be the other preset buttons on the AirFryerLid). As mentioned, it comes to temperature a lot faster than a traditional oven, and it does a wonderful job crisping up food without the mess of deep-frying.
Importantly, it also saves me a ton of counter space, as it fits on top of my existing Instant Pot, and I can easily stow the lid away in a cabinet when not in use.