Not to say, that a new product or new company can’t be good, but there has to be proof that people are happy with their purchase, especially when it’s a review for the best professionalcookwaresets. Note that all 5 of these sets of pots and pans were chosen because of their quality, the amazing reviews from real buyers, and the fact that none of these products are made in the third world, China or anywhere like that.
The All-Clad copper core 14-piece set has stainless steel interiors that have been highly polished, and offer a non-reactive (with food), stick-resistant finish. A clever riveted handle with a special under handgrip, designed for a chef has been installed on each piece in the set.
One final mention, is that this specially made cookware set is manufactured in Canonsburg, PA. Matter Bourges is a French based company, but has had a USA division for about 25 years.
Overall, this Matter Bourges Copper Cookware Set has amongst the highest customer satisfaction reviews of all the cookware sets, but as mentioned earlier, the price is a consideration. The Clifton 10-Piece Accurate Stainless Steel Cookware Set is made by an American Manufacturer of commercial quality products.
Clifton was founded in 1963 in Toledo, Ohio, originally, creating cookware for the commercial and restaurant markets. Then they decided to bring their commercial quality into the home kitchens via the retail markets.
The Clifton 10-Piece Accurate Stainless Steel Cookware Set is made utilizing 5 metal layers which include a copper core for even and controlled heat distribution. These have long stainless steel handles which don’t get hot over the stove, for ease of maneuvering the pots and pans.
German quality and precision is evident in this professional grade Fisher Original Profit Collection. This means no food bits and particles can get trapped within seams, and makes for a hygienic and healthier cooking scenario.
In the Fisher Original Profit Collection set all the pots, pans and covers are ovenproof and can safely go in the dishwasher. Fisher’s “Condensate-Plus” means the stainless steel lids can hold moisture, nutrients and will enhance flavors.
This means that the Fisher Original Profit Collection is an optimal thermal product that’s perfect for induction cook tops. Built-in measuring graduations inside the pots, makes it very convenient for adding ingredients.
Stay Cool, metal handles make cooking easier and more comfortable. As you can see, there’s a lot going on with the Fisher Original Profit Cookware Collection Set, and of course, it’s not a bargain-basement sort of price either….but you do get what you pay for, and this is a lifetime investment.
This is a high quality set with awesome, real world, consumer reviews. 5-ply of mixed metals make for a efficient and even heat transfer, while using less energy.
Well, the Viking Professional Set will work with induction cooking systems, as it is magnetic stainless steel. USA made, and now a part of the Middle by Corporation (a leading developer and manufacturer of commercial cooking equipment) has given Viking greater latitude to create better products, with more innovation.
We highly recommend the Viking Culinary Professional 5-Ply 10 Piece Stainless Steel Cookware Set. If you’re serious about acquiring a professional cookware set, but don’t want to break the bank, this is a very wise choice.
Just to do a recap we reviewed the All-Clad copper core 14-piece set, which is worthy of being number one, but came in at the 5th spot, only because of the price point. So, the bottom line is that you wouldn’t go wrong if you bought any of the above products, but the number one pick is the Viking Culinary Professional 5-Ply 10 Piece Stainless Steel Cookware Set and is in that position because it meets a number of our criteria.
In a nutshell: High Quality, Affordability, and Awesome Real World Consumer Reviews (which you can find on Amazon, at the bottom of each product listing. From budget to professional, you’ll find a wide range of set sizes, colors and coating types.
Featuring an aluminum core and stainless exterior, Cuisinart Cookware is a very well known brand that is commonly used by both professional chefs and personal home cooks. Another great design aspect is that each pot and pan will stay exactly as it is, without the fear of changing colors or reacting with food flavors.
Because you’ll constantly be using these pans, perhaps on a daily basis, each comes with a cool grip handle, making it that much easier to use with an added comfort bonus. In fact, if for some reason you feel that your pieces are not up to par, there is a limited manufacturer lifetime warranty to fall back on.
In fact, each pan out of the Roughing Symphonic Capra & Prime set is hand hammered in the Italian Alps, making it quite the conversational piece. Created with years of daily use in mind, Rachael Ray’s line of hard-anodized nonstick cookware is great for both personal and professional use.
Each piece features a hard-anodized construction meant to help give both pots and pans extra strength and increased durability. This has caused me to be reluctant in spending a higher amount on better quality cookware sets.
They are abused, exposed to high heat and direct flame, and washed with harsh cleaning chemicals. One of our biggest entries into our list is a brand named Caraway.
Quick Navigation For your home use, standing up to this type of abuse is not nearly as important. For instance, I never buy a frying pan or pot that cannot be moved from stove top to oven because that is an important feature to have that many advanced dishes call for such as duck or reverse searing a steak.
On the other hand, over the top expensive models can lose their versatility because of perceived fragility. My time as a professional cook has given me the opportunity to use both commercial and consumer sets.
As with most things, it is best to find the right price point for the best value and that is our goal with this comprehensive cookware set guide. Be mindful when making your purchasing decision that you do not opt for a cheaper set that will cause grief down the line.
Rarely do we have the opportunity to make a purchase that is expected to last 5, 10, 20 years. So take my experience as a 20-year chef in both high end and mom-and-pop shops on which sets to choose.
Cuisinart MCP-12 N Multi clad Pro Stainless Steel 12-Piece Cookware Set Companies that have products in both commercial and consumer are always given more preference over those who don’t.
This is not a rule of course, as some companies can omit these high-quality features for a lower cost. Its triple-ply design offers good heat conduction and uniform cooking.
Triple-Ply Design Aluminum Core 12-Piece Set Quality Consumer Brand It is always the dream of the chef to have these types of high-quality products in the kitchen but due to price, it is usually left for consumer buyers.
It is layered alternately with aluminum and stainless steel, providing an unmatched conductive and even heating product. All-American Made 5-ply Alternating Stainless Steel/Aluminum construction Lifetime Warranty 10- or 14-piece set Warp-Free 500’F Max Temp.
It is very hard to find quality cookware set at entry-level pricing that I can be confident in recommending. This means a thin cookware set will require careful management of temperature.
Caraway makes an elegant and high-quality ceramic cookware set that is functional, practical, and beautiful Not only is this one of the top non-sticks I have used in a long time, but it also provides a unique experience.
Upon receiving the set, you are greeted with a brilliantly laid out packaging that slowly introduces you to each new piece, like unraveling layers of surprises. It comes with a very practical cloth hanger that solves the problem of finding a place to store your lids.
Another addition is the vertical storage option available to store your pots and pans upright on a counter. The long handles provide important leverage for heavier cooking.
7-Piece Set Comes with ability to hang lids on wall/fridge Storage issues are solved A must-have for those with small kitchen space. They make mid- to high-end products and tend to focus around commercial applications.
I have owned a Cap halon chef knife for around 10 years now and it holds up quite well. Their consumer products offer great value at a reasonable price.
The hammered aesthetic is beautiful and is backed by durable stainless steel to bolster strength and longevity. Others options are just too ambiguous and often are copper for show only with aluminum or pure stainless steel bottoms.
Copper, Aluminum, Stainless steel core Triple Ply Beautiful design Excellent conductivity The reason being is that the level of abuse pots and pans tend to go through can be large.
Many of the companies that we choose to have built their reputations through commercial cookware sets and products. Long term use without the need for repairs, replacement or warranty is important.
Although material plays a big role in these things, quality and durability impact a much larger scale. The design of the product is important due to how difficult it is to the manufacturer.
Copper is a beautiful material that has significant weight, but unmatched heat transfer. Because copper reacts with some foods, it typically has a tin lining which is soft and can easily be scratched.
Aluminum is a soft metal and it is important that it handled properly to avoid dents. Light-colored foods such as soups or sauces could be discolored when cooked in aluminum.
This can happen especially if aluminum stirred with a metal whisk or spoon. Aluminum is a lightweight and soft metal that can transfer heat very well.
Many essential kitchen tools guides include stainless steel pots and pans. Such cookware gives the rapid, uniform heat conductivity of copper and aluminum.
Cast Iron Cast-iron cookware distributes heat evenly and holds high temperatures very well. If using in a commercial kitchen, keep it properly conditioned and dry to prevent rust.
Tempered glass is suitable for microwave cooking, as long as it does not have any metal on it. Thorough cleaning and total shut down occurs if glass breaks in a commercial kitchen.
Ceramics are easily chipped or cracked and should not be used over direct flame. Quick temperature changes can cause the ceramic cookware to crack or shatter.
Enamelware Do not use pans lined with enamel for commercial cooking. The enamel can chip or crack easily, providing areas for bacteria to grow.
Also, chemicals used to bond the enamel to the cookware can cause food poisoning if ingested. Non-stick Coatings Without affecting a metal’s ability to conduct heat, a plastic known as Teflon and Silverstone may be applied to many types of cookware.
It provides a slippery, nonreactive finish that prevents food from sticking and allows the use of less fat in cooking. Do not use non-stick cookware on high heat and be mindful not to use metal utensils as it can scratch or chip the coating.
Cookware is the cornerstone of your kitchen, so finding a set that’s durable and can heat evenly is paramount if you want to become a better cook. After researching more than 60 cookware sets and rigorously testing 17, we think the Tramontina Gourmet 12-Piece Triply Clad Cookware Set is the best for most home cooks because of its solid construction and affordable price.
The pots and pans in the Tramontina Gourmet 12-Piece Triply Clad Cookware Set heat evenly and have a comfortable weight, so they aren’t cumbersome to lift. If you’d rather start with a few basics, you’ll be able to cook a lot with just a 2-quart saucepan, a 12-inch skillet, and an 8-quart stock pot.
In our tests, the All-Clad pans heated evenly, were comfortable to hold, and tackled every cooking job without any hiccups. Though the largest skillet measures only 10 inches instead of 12, this set will outfit your kitchen with all the other pots and pans you’re ever likely to need.
And if you’re partial to keeping your cookware bright and shiny, note that in our tests this set was one of the few that looked like new after cleaning. Collapse all Additionally, I’ve read reviews in Cook’s Illustrated (subscription required), and I also looked at cookware sets in person at stores such as Bed Bath & Beyond, Costco, JCPenney, Macy’s, SUR la Table, Target, Walmart, and Williams-Sonoma.
As a staff writer at Wire cutter, I have written reviews for all kinds of kitchen equipment and gadgets, including skillets, knife sets, and cutting boards. And prior to joining Wire cutter, I spent over 10 years working in various facets of the food and restaurant industry.
Buying a set of cookware is a convenient and affordable alternative to tracking down pots and pans one piece at a time. Cookware sets also make great gifts for weddings and graduations, or for anyone setting up their kitchen for the first time.
Buying a set of cookware is a convenient and affordable alternative to tracking down pots and pans one piece at a time. Stainless steel is more versatile than nonstick cookware because you can cook over higher heat without damaging the pan, which is critical for getting a good sear on meats.
Stainless steel allows you to cook over higher heat without damaging the pan, which is critical for getting a good sear on meats. Photo: Michael HessionOne thing this guide doesn’t include is a cheap, basic cookware set that you might use to outfit a rental or vacation home, or to send with kids to college.
Hugh Rushing, former executive vice president of CMA, told us, “You get about what you pay for when it comes to cookware. If you want to spend less or don’t intend to cook often, we’d recommend getting only the essential pieces of cookware for your kitchen: a skillet, a saucepan, and a stockpot.
Most cookware sets include smaller pot and pan sizes, so they aren’t the best option for the experienced home cook who wants to prepare large meals. Though cookware costs more when sold separately, purchasing it this way allows you to acquire specific pieces that suit your exact cooking needs (see our guides to the best skillet, cast iron skillet, nonstick pan, saucepan, roasting pan, and Dutch oven).
Photo: Michael HessionBecause cookware is the cornerstone of any kitchen, we wanted to find sets that included the most useful pot and pan sizes. We also looked for sets that could retain and distribute heat well to allow you to cook without fear of hot spots.
Most manufacturers cut corners by including smaller pot and pan sizes in a set to reduce the overall price. It might be a little more expensive this way, but space is a commodity in my tiny kitchen, so I choose what I need wisely.” Janet Crandall, a Los Angeles private chef and cooking instructor, agreed, saying, “I prefer to buy individual pans.
We found that most skillets in sets are only 8 to 10 inches, but we prefer 10- and 12-inch versions because they offer a larger surface area for cooking more at once. You can always purchase other essential pieces, such as a Dutch oven, a cast iron skillet, and a nonstick pan, in addition to your main set.
However, most of our testers preferred skillets that weighed between 2 and 3½ pounds, which were still light enough for tossing ingredients in a pan without placing too much torque on their wrists. We took the advice of our pros and looked at many cookware sets in person before testing, to get a feel for the weight and the actual size of the pots and pans.
Some skillets, such as this Viking Contemporary Frying Pan, have sharply angled sides that make tossing vegetables while sautéing difficult. Unlike aluminum, stainless steel is nonreactive to acidic ingredients like tomatoes or vinegar, so it won’t leave behind a metallic taste.
And unlike nonstick cookware, you can use stainless steel pans over high heat and move them directly from the stove top to the oven. In addition to making triply cookware, most high-end manufacturers produce sets that are made from five or more layers of stainless steel, aluminum, and sometimes copper.
Fully clad triply stainless steel is the best option for both pros and home cooks because of its even heat distribution. We did our best to avoid sets that aren’t fully clad, meaning the aluminum core doesn’t extend up the sides of the cookware, because they’re prone to scorching.
In our experience, sets with encapsulated bottoms performed better than those that had just a single layer of stainless steel, but we still wouldn’t recommend them. Photo: Michael Session Aluminum is reactive to acidic foods and can give them a metallic taste.
Nonstick sets aren’t ideal for high-heat cooking such as searing and have a shorter life span than regular stainless steel, because their coating wears off within a few years. Carbon steel, like cast iron, requires more upkeep to maintain the cooking surface and can rust if not properly seasoned.
We dismissed sets with plastic handles, because even those made to withstand high temperatures can deteriorate over time. Ideally, we wanted cookware that could safely withstand oven temperatures of at least 500 degrees Fahrenheit, which ruled out most plastic components.
Side handles are best for larger saucepans (those over 4 quarts) and stockpots, which have a bigger volume and require two hands to lift. Many sets include a pasta insert or steamer basket for stockpots, but these pieces are superfluous.
In our experience, they take up too much space or have a shallow design that doesn’t allow enough circulation for pasta when boiling. They do this primarily to avoid competition among big-box stores, such as Target and Walmart, that sell similar items.
Rushing said, “No retailer wants to have a directly comparable product to another retailer that’s their competitor.” For instance, one store may sell a set of cookware with a saucepan that has a stick handle, and another store might sell the same set with a saucepan that has two side handles. If you want to avoid the hassle of searching multiple retailers for these variations in an attempt to find the most useful set, take heart: We’ve already done that for you.
We like the Tramontina Gourmet 12-Piece Triply Clad Cookware Set for its even heat distribution, durable construction, and affordable price. The Tramontina skillets produced perfectly brown chicken pieces with nice fond development, and the saucepans and stockpot simmered liquids without scorching.
Though this cookware discolored over high heat, the effect was common among all the sets we tested in this price range. Photo: Sarah Obtain our tests, the Tramontina 3-quart saucepan made perfect caramel without burning, though some of our testers found they had to swirl the pan more to distribute the heat evenly.
To compare, this wasn’t the case with the Cuisinart Chef’s Classic stockpot, which required frequent stirring to prevent the sauce from burning. Photo: Sarah KobosOur testers also liked the weight of the pieces in the Tramontina set, which felt durable enough to withstand the rigors of daily cooking.
The handles on the stainless steel lids were big enough to grab onto, even when we used a side towel or pot holders. We’ve long-term tested an older (now discontinued) version of this set for two years, and all the pots and pans continue to distribute heat evenly.
The skillets have become a bit more discolored after searing meat over high heat, but their performance remains the same. Although we easily removed burned-on oil and food bits using a combination of baking soda and warm water, the pans retained a noticeable tint after cleaning.
The pots and pans have the perfect weight, and they cooked food more evenly than our top-pick set due to their superior heat conduction. This cookware set was one of the few ones that turned out spotlessly clean after washing, even when coated with burned-on oil.
And although this set is much more expensive than our main pick, we think it’s worth the extra cost for its durability and proven longevity. The only drawback to this set is that it doesn’t include a 12-inch skillet, but we don’t think this omission is a deal breaker, because you can always grow your collection by adding that piece down the road.
Photo: Sarah KobosMost of our testers liked the angle of the stick handles in the All-Clad set, which have a rounded bottom that fits nicely in your hand even when you’re holding a dish towel or pot holder. We also found the handles on the lids easy to grab, unlike those of the Marvel M’cook set, which were tiny.
Our testers liked the angle of the stick handles in the All-Clad set, which have a rounded bottom that fits nicely in your hand. When we prepared caramel, the dissolved sugar bubbled uniformly across the bottom of the All-Clad 3-quart saucepan, which wasn’t the case with the other sets we tested.
Though burned-on oil or grease can be more challenging removing with just regular dish soap or a run through the dishwasher, Bar Keepers Friend or a slurry of baking soda and warm water applied with a nonabrasive sponge (and a little elbow grease) gets the job done. Chef Candy Argondizza, vice president of culinary and pastry arts at the International Culinary Center at the time of our interview, said, “Both professionally and personally, I use All-Clad.” Janet Crandall, a Los Angeles–based private chef and cooking instructor, told us, “They are expensive, but worth it because of their durability.” Members of our own staff have owned or worked with All-Clad cookware for years, including writer and Wire cutter test kitchen manager Lesley Stockton, who said, “My oldest All-Clad is nine years old, and it’s as good as the day I bought it.
For difficult-to-remove items like burnt-on oil or lime deposits, Bar Keepers Friend applied with a sponge usually does the trick. In the Wire cutter test kitchen, we often remove burnt-on oil or discoloration using a slurry of baking soda and warm water along with a sponge and a little elbow grease.
Never clean your stainless steel cookware with harsh chemicals, such as oven cleaner, that could cause permanent damage. It’s industry standard for cookware manufacturers to advise against cooking over high temperatures to avoid liability for damage caused by misuse.
For information on how to prevent food from sticking to your stainless steel cookware, check out our blog post on the subject. Also, the largest pot in this set is only 5 quarts, which isn’t big enough for boiling a large batch of pasta.
We opted not to test the Five Two Essential Cookware 11-Piece Complete Set because it comes with glass lids and the stock pot is only 6 quarts. The Cuisinart Multicar Pro Stainless Steel 12-Piece Cookware Set was our previous runner-up pick.
The Cuisinart manual says to never use the cookware over high heat, recommending instead, “a low to medium setting for most cooking.” Many cookware manufacturers have the same recommendation, but our picks haven’t warped like the Cuisinart, even after years of cooking over high heat. The single layer of stainless steel around the perimeter of the pan is too thin to evenly distribute heat and causes food to burn.
The Great Jones Family Style set is unusual among the cookware sets we looked at in that it includes a nonstick pan and an enameled cast iron Dutch oven. For one, after testing the Great Jones Saucy for our guide to the best small saucepan, we found the company’s loop-shaped handles uncomfortable to hold.
On top of that, the lids have tiny handles that we found difficult to grasp, and the set comes with only one skillet. In our tests, the copper-core cookware heated up so fast we had to swirl the pan more when making caramel to prevent it from burning.
Unlike the triply All-Clad set we recommend, the Copper Core skillets discolored badly over high heat. We tested the Heston 12.5 Open Skillet to see if its Nanobot Technology made it less prone to discoloration than other cookware.
The pan discolored slightly in our tests, but was easy to clean with the Heston brand stainless steel cleaner. However, because the skillet concentrated heat in the center of the pan, we opted not to try the full Heston 10-Piece Set.
Piecing together your own cookware set gives you the freedom to customize your collection and allows you to buy only what you need. Expertly braising, searing, and roasting meat takes finesse, and the right gear will set you up for success.
“In boxed sets, manufacturers count a lid as a piece,” explains Marion Wilson-Spencer, CR's market analyst for cookware. We buy and test cookware sets ranging from less than $100 to $600 or more, from well-known brands such as All-Clad, Anglo, Clifton, Cuisinart, and Willing J.A.
Heckles, as well as sets sold under the names of celebrity cooks like Ayesha Curry, Rachel Ray, and the Pioneer Woman. We cook pancakes, fry eggs, boil water, and simmer tomato sauce.
We were able to easily maintain sauce at a low simmer, and the 6-quart Dutch oven quickly brings water to a near-boil. With Excellent ratings on both our cooking evenness and speed of heating tests, the Greenspan stands up to the competition.
The coating appears pebbly, but that doesn’t affect its nonstick properties, and we effortlessly cooked pancakes and eggs. Cooking evenness is superb, and this 8-piece set aces our speed of heating test by quickly bringing 4 quarts of water to a near-boil in the 5-quart stockpot.
The surface stands up to our durability test, in which we rub steel wool over the coating 2,000 times, earning a Very Good rating. Simmering a sauce produces impressive results, and this set earns a Very Good rating for cooking evenness.
Heckles Motion Grey is made of anodized aluminum and works with any type of range. Simmering in the saucepan, however, is only so-so, and the eggs needed nudging out of the pan in our food release test.
Clifton designed this set so that it stacks and nests, which frees up precious cabinet space. The Clifton Premier Space Saving 8-piece stainless set earns a Very Good rating in our evenness tests, like our other top performers in this category.
The stainless handles are long and sturdy, and you can use these dishwasher-safe pots and pans on any type of range, including induction. It earns an Excellent rating on our cooking evenness test, and when we brought 4 quarts of water to a near-boil in the 6-quart stockpot, speed of heating was also impressive.
Even the best meals and recipes start with using the best equipment. We are proud to offer a full range of cookware sets designed for professionals, but made available to everyone.
Browse our great options and choose from trusted brands such as All-Clad, Demeter, Le Crest, and many more. All-Clad has complete cookware sets available in copper core, aluminum, stainless steel, and other excellent and highly durable materials.
Select one that fits your skill and your budget. Demeter’s cookware sets come in 7 and 10-piece sets that are professional -grade but practical for any home.
Our sets make great gifts for new couples, college students, or anyone else starting out on their own. Whether you’re a professional chef looking to use top-quality equipment, or a new set of cookware for home, we’ve got it here for you.
Double BoilersPasta CookersStock Pots & AccessoriesFryer PotsSauce Noncommercial Pressure Cookers Cook hearty casseroles, sizzle sausages, and braise lamb in our sturdy cast iron skillets, pots, and Dutch ovens.
Explore global cuisine and create traditional international dishes with our ethnic cookware. Choose from pots/pans, baking sheets, and woks depending on the material of your choice.
Pizza Mansion / Sheet Noncommercial Roasting Pancake Pans Vigor produces commercial-grade cookware for high-volume establishments, including items such as frying pans, stock pots, pasta cookers, and more.
Whether you need a heavy-duty stock pot or a commercial quality sheet pan, our products will cover all of your culinary cookware needs! Make sure you have the right quality cooking equipment to match your high-quality restaurant cookware, and don’t forget that proper food preparation is just as crucial to executing the perfect dish as having great equipment and ingredients.
Be sure to browse our wide selection of tabletop restaurant supplies for everything from plates and bowls to flatware and beverage ware when looking for the best way to present your menu. Quality commercial cookware is the lifeblood of any food service establishment.
We have all the commercial cookware you need to run your kitchen and prepare each item on your menu. We carry a wide selection of stainless steel, aluminum, and copper cookware in a variety of sizes and styles.
Saucier pans and saucepans have low sides for thickening creamy sauces, gravies, and reductions. We carry non-stick pan and cast iron skillets for searing or cooking foods over high heat.