The term, glassware, refers to any kind of vessel or container that you’ll use for consuming liquids. The word, glass, comes from the Old English term, GLS, with its usage going back before 900 A.D. Today, the line between the material and its use is blurred.
When choosing from the types of glassware, it’s helpful to begin your intended use. Everyday Usage These are the glasses you’ll use for any meal or snack.
They are the low-end of the price range simply because of the risk of breaking and cost of replacement. Less expensive techniques such as etching can make a cheap one look like something for special occasions.
And they don’t have to match if you're dining room is in an eclectic style. Remember that your flatware, glasses, and dishes are accessories to echo the room’s theme.
They include items such as short or tall tumblers you might use to pour a glass of juice or milk. They come in a variety of volumes from a few ounces to ones that’ll hold an entire can of soda or more.
A short, wide one can rival the volume which a taller, thinner one might contain. Unlike the other types we’ll discuss, these glasses fall under the category of all-purpose or casual.
That makes them more utilitarian rather than part of a dining experience, per se. Stemware Just as the name implies, these pieces have a stem between the foot and the bowl of the glass.
You may be surprised to learn that stemware plays a more important role in drinking than you may realize. They can range the gamut of formal, elegant pieces to silly ones to add some fun to an occasion.
Generally, the higher the amount of alcohol, the smaller the glass. The materials used are one factor that determines the price you’ll pay for glassware.
All of these factors will affect the user experience which we’ll discuss in detail with the different types of beverage glasses. While it’s cheap, it can’t handle sudden changes in temperature which is why you should use only Pyrex or other heat-resistant products in your microwave.
An alternative is borosilicate glass which overcomes some issues of durability and heat resistance that plague the former. That trait is important because you can get thinner glasses which translates into beautiful pieces.
You can think of a discussion about stemware as a launching off point into aficionado territory. Dessert beverages and liquors also have tapped into this specialty field.
Characterizing a wine as either red or white is just the tip of the iceberg when it comes to choosing glassware to match the beverage. A red wine glass often has a larger bowl which fits in with the way it is savored and enjoyed.
Often, it’s desirable to decant red wine to allow for more oxygen exchange. The red wine glass reflects similar traits with a larger surface area and opening at the top.
It’s essential to remember that wine is a complex beverage with many layers of aromas and other traits that will affect the experience. The design of the wine glass enhances it by minimizing other factors.
You’ll find ones specially made for pilot noir, Bordeaux, cabernet sauvignon along with a standard, all-purpose version. The differences rest with the varying amounts of tannins, acidity, and alcohol.
You need to experience the aromas and flavors fully to enjoy a glass of wine. That means being able to swirl it to get air to it to open it up to release volatile components.
The bottom of the bowl of a red wine glass is larger than the top to direct all those wonderful smells so you can detect them better. White wine glasses vary in their shape and size too for similar reasons.
They have a smaller bowl than a red wine glass because of their varying styles and temperature requirements. The former tastes best with a smaller version of the all-purpose red where the shape tapers to a narrower opening.
They include the classic coupe shape which resembles a small bowl on a stem. There is the long and tall flute that directs the bubbles to the top slowly.
One of the most populars is the tulip glass which refines the shape of the former to enhance the tasting experience. A wine glass with straight sides and a wider opening at the top will allow you to fully experience them.
Second, the industry itself has grown and become more refined with new styles and techniques that are attracting another segment. Finally, a more knowledgeable consumer base has driven the demand.
On the plus side, a stemless glass is not top heavy and less likely to fall over and break. However, the other factors of design and shape still apply even if there isn’t a stem on the glass.
Barware tends to toe the all-purpose line simply because of the plethora of choices. You can refer back to factors such as materials to help you decide on the practical matters of aesthetics and usage.
That said, you’ll still see some specialization that has been market driven in some segments which are worth some discussion beginning with beer. The beer industry has seen a tremendous amount of change in recent years.
The market as a whole hasn’t moved upward a lot in recent years with growth hovering around 1 to 2 percent. The craft beer segment is the polar opposite, posting annual rates of over 13 percent.
There has been a surge of microbreweries, brewpubs, and regional craft breweries that are causing an incredible shift in the industry. It has given rise to a myriad of styles such as IPA's, ales, porters along with artisan variations.
It involves things that you’ll see with wine glasses but also the varying alcohol levels. Many craft beers far exceed the alcohol by volume (ABV) of under 5 percent that you find with everyday lagers.
A pint glass or a mug will cover a lot of bases. It’s worth noting the change in serving size that has occurred with them over the years.
About 20 years ago, the average serving of soda was around 6.5 ounces. You’ll see the same thing in apéritif, wine glasses, and everyday glassware.
Specialty The discussion up to now has only scratched the surface about the wide variety of glassware types available. You’ll often find pieces that seem to suit just one type of beverage such as choke that you might use for sake or a snifter for cognac.
You’ll find glasses that are as iconic as the drink for which they are meant. Think of a hurricane glass for Planter’s punch or other tropical drinks.
Here are some more tips to help you choose which glassware you should have on hand and how to take care of them. Care is an important factor because it can tie directly with the amount of use you’ll get from a particular type.
While it may not break them, bouncing around during the cycle could cause a chip which on the lip of glass, making them pretty much useless. When you’re handwashing glasses, you can take those extra moments to make sure your glassware is spotless.
It’s always a good idea to inspect each piece for chips, especially around the lip. Your dishwasher toes a fine line here between sanitizing and damaging your glassware.
Don’t assume that just because a piece is made of glass or crystal that it can handle anything. Your choice of glasses can go beyond just something that holds your favorite beverage.
Taste If our discussion about stemware and barware revealed anything, it’s that the choice of glass makes a difference. If you open a bottle of wine maybe a few times a year, it might not matter.
It’s well established that the color of your plate can affect your appetite. Research has shown that if you give people bigger portion sizes, they’ll consume more.
If you watch an old black and white movie, you may see the actors swilling martinis in glasses that would only hold a swallow or two. We wanted to add a quick note about vintage pieces that you may find in antique stores or flea markets.
However, you shouldn’t store any beverages in decanters for long periods of time so that the lead won’t leach into the liquid. You’ll find types of glassware in a wide range of price points.
If you go with specialty glasses such as those from Raided, expect to pay $50 or more, depending on the set. Crystal glasses are at the high-end of the spectrum, especially for the more ornate pieces from a manufacturer like Waterford.
And if you need replacements for a hard-to-find or discontinued piece, be sure to check out Replacements.com to complete your set. The list of glassware includes drinking vessels (drink ware) and tableware used to set a table for eating a meal, general glass items such as vases, and glasses used in the catering industry.
Drink ware, beverage ware (in other words, cups) is a general term for a vessel intended to contain beverages or liquid foods for drinking or consumption. The word cup comes from Middle English cupped, from Old English, from Late Latin cuppa, drinking vessel, perhaps variant of Latin cup, tub, cask.
Tumblers are flat-bottomed drinking glasses. Collins glass, for a tall mixed drink Dizzy Cocktail glass, a glass with a wide, shallow bowl, comparable to a normal Cocktail glass but without the stem Highball glass, for mixed drinks Iced tea glass Juice glass, for fruit juices and vegetable juices.
Old Fashioned glass, traditionally, for a simple cocktail or liquor on the rocks “. Contemporary American “rocks” glasses may be much larger, and used for a variety of beverages over ice Shot glass, a small glass for up to four ounces of liquor.
A variety of drinking glasses Art glass, glassware that is modern art Glass container, container made from glass Laboratory glassware, a variety of equipment, traditionally made of glass, used for scientific experiments Pitcher, a container, usually with a spout for pouring its contents Punch bowl, a bowl that punch is put in, generally used in parties Vase, an open container often used to hold flowers Bong, a smoking device often made from glass Peking glass, a Chinese form of Overlay glass, often in the form of snuff boxes or vases. ^ McClellan, Robert L. Some Scottish Quails.
Good Spirits: Recipes, Revelations, Refreshments, and Romance, Shaken and Served with a Twist. Boston, Massachusetts: The Harvard Common Press.
From tumblers to champagne flutes, glassware is used to serve water, cocktails, beer, liquor, wine, coffee, tea and other beverages. Alcoholic drinks are often served in specific types of glassware.
Dance highball glass : A blue glass used to serve a variety of mixed drinks, like the screwdriver, piña colada and Long Island iced tea. Earline highball glass : Available in azure light blue, amethyst purple, dark ruby red, cobalt blue and emerald green hand-cut glasses.
Marsala Collins glass excelsior : Available in six colors and used to serve alcoholic drinks. Stemware is a type of glassware that sits on a base and is typically used for formal family gatherings and holidays; the most well-known is the wine glass.
Red wine is typically served in stemware that has a wide, open bowl, and white wine is served in stemware with a narrower bowl. Common types of glassware include beakers, flasks, pipettes, and test tubes.
Magi Studio / Getty Images Beakers are the workhorse glassware of any chemistry lab. The spout makes it easy to pour liquids into other containers.
Finally, the wide opening makes it easy to add materials to the beaker. Bogdan Drama / Eye / Getty Images There are multiple types of flasks.
For some situations, either a beaker or an Erlenmeyer flask is a good choice, but if you need to seal a container, it's much easier to put a stopper in an Erlenmeyer flask or cover it with para film than it is to cover a beaker. Stuart Money / Getty Images Test tubes are good for collecting and holding small samples.
Thanakorn Srabubpha / Eye / Getty Images Pipettes are used to deliver small volumes of liquids reliably and repeatedly. This type of glassware isn't intended to be exposed to flames or extreme temperatures.
Pipettes can be deformed by heat and lose their measurement accuracy under extreme temperatures. It's almost always made of borosilicate glass so that it can withstand heating under a direct flame.
ElementalImaging / Getty Images Volumetric flasks are used to prepare solutions. Each features a narrow neck with a marking, usually for a single precise volume.
Because temperature changes cause materials, including glass, to expand or shrink, volumetric flasks aren't meant for heating. These flasks can be stoppered or sealed so that evaporation won't change the concentration of a stored solution.
But those made of glass are more common due to time tested use and suitable for all the experiments. The glass beaker has readings on the surface to indicate volume levels in the container.
a) To store liquids like solvents, solutions, reagent mixtures, oils, etc. Measuring cylinder: It is similar to a beaker but has a very little diameter and more height.
It is widely used to take a desired volume of liquid into a beaker. To make up the final volume of mixtures by small additions using a pipette.
This is a conical shaped glass apparatus with a round bottom. Conical flask does not contain graduated readings in most cases.
Since the mixture requires constant stirring, the sample is taken in a conical flask and the reactive agent is added from the burette drop by drop till with constant swirling of the flask and its contents till the endpoint. Since the mouth is narrow, the fumes of reaction can be made to escape safely without exposing the lab interiors.
Test tubes are mostly non-graduated as one can just add the desired volume from a pipette or burette. They are also required in large numbers as small amounts of reagents can be taken at a time.
For heating reactions by taking a small quantity of mixtures using a test tube holder. For the distillation of solutions, wherein the substance is taken in the flask and heated from the bottom.
The volumetric flasks are round at the bottom with a long narrow neck. Uses: This flask is especially needed for filtration and crystallization of extracts in the chemistry lab.
In lab often one needs transparent funnels to pour solvents, powders and other liquids into other containers. These funnels are very useful as they minimize the chances of waste due to spillage.
Uses: This helps in the safe transfer of liquids and also prevents spillage and wastage. It can hold liquid without leaks when closed with a stopper on top.
The vent at the bottom of the flask can be opened and individual solvents can be drained out. Uses: This is useful for the separation of substances from a mixture based on their polarity or solubility.
Ex: Lipids can be separated from an aqueous extract by using petroleum ether. Burette : It is a long cylindrical-shaped glass tube with a stopper at one end.
This burette has uniform diameter all along the length with clearly marked graduation indicating of volume. A burette needs a stand to hold it in place as shown in the image below.
They are used to transferring small amounts of liquids with precise volumes. Glassware is another one of the vintage items I collect in addition to costume jewelry and purses.
I’ve been asked several times to put together a guide to the most popular, or at least, my favorite vintage glassware. The markings, color, shape, and other details all play a part in understanding the history and value of glassware.
More often than not, just knowing the various brands and style gives you a better appreciation for the fine art of glassware. I’ve focused on my favorite and most recognized vintage glassware from the mid-century period.
You’ll see retros and knock off brands that have the base color, but not the signature gold rim. Blend glass makes great entertaining ware as they come in cocktail and juice sets and pitchers.
Dorothy Thorpe was a mid-century American artist who designed beautiful glassware and ceramic pieces out of her Los Angeles studio. She purchased simple blank glassware, mostly crystal, from U.S. and European manufacturers and decorated them with her personal designs.
She was also known for her silver overlay and paint speckled glass pieces, which included all types of glassware and punch bowl sets. Vintage Libya glassware is signed with a cursive “L” within an ordinary circle or ring.
Georges Board was the go-to for decorative housewares in the 1950s and 60s and was carried at upscale retails like Bloomingdale’s and Newman Marcus. Board’s success and notoriety came with the use of 22-karat gold as screened decoration for bent glassware.
Forbidden Fruit : features an apple motif usually found in gold as well as light blue, mint, and yellow Alcohol pink swirl cups known as Rosaline are a dream and pop up on Instagram and Pinterest most often.