By clicking and buying these items, you help keep my recipe blog running. I didn’t grow up in a house where we ate fresh fish.
I love the convenience of my Seville Smart Oven Air. It’s a great air fryer because it holds more food in the frying basket vs other air fryers.
Jump To Recipe One of my main concerns before first air frying fish was the smell. I was so worried about leaving a lasting fish smell in my Seville Smart Oven Air.
We use that oven for everything besides air frying and I didn’t want all the food to smell like fish. This method also works to get rid of the new plastic smell in your air fryer as well.
In a small oven safe dish (like glass custard cup), place 1 T. distilled vinegar and 1 T. lime juice. Place dish in the air fryer basket or on the oven shelf.
The lime and vinegar will coat the inside and absorb the fumes. You would think a fish that big would be fairly inexpensive but the abundance of halibut has gone down, so the price has gone up.
Depending on where you live, you may be able to find it for a decent price at Costco. If you can’t find halibut or it’s too expensive, you could also do this recipe for air fryer tilapia but you may need to adjust air frying time depending on the thickness of the fish.
Halibut is a mild white fish, slightly sweet tasting. Jump To Recipe Preheat air fryer to 400°. In a small bowl combine kosher salt, pepper and 2 garlic cloves.
Place air fryer perforated liner inside the basket. (If you don’t use the liner, then be sure to spray the basket a little more so the fish doesn’t stick).
Serve over arugula with creamy Parmesan Sauce and wild rice! This healthy airfryerhalibut is slightly crispy on the outside and tender on the inside.
Halibut fillets boneless 4 garlic cloves (divided) 1/2 t. kosher salt 1/4 t. black pepper olive oil spray or olive oil 1 T. unsalted butter 1 T. flour 1/4 c. white wine 1/2 c. chicken stock 1/4 c. half-and-half kosher salt freshly ground pepper to taste 4 T. Parmesan lemon zest to taste In a small bowl combine kosher salt, pepper and 2 garlic cloves.
(If you don’t use the liner, then be sure to spray the basket a little more so the fish doesn’t stick). Slowly add in the white wine and the chicken stock.
Recently the folks at Eat You all reached out asking me if I was interested in trying some products directly from a few small farms they work with. Located in Albany, Georgia they have a variety of offerings including nuts and dried fruits with plenty of gift items for the foodie that’s hard to shop for.
I was excited to see the pecans in my care package and immediately knew I wanted to use at least some of them for an air fryer fish recipe. Don’t just limit yourself to frozen tater tots or chicken nuggets.
Ever since I got my Ninja Food I’ve been experimenting with what types of fun seafood dishes can be made with an air fryer. One of the first things I made was this easy shrimp and grits recipe and I’ve been hooked on cooking seafood ever since.
Once the food starts cooking the thermometer probe communicates with the Food Grill and shuts off when it hits the temperature I desire. The combination of ingredients in the egg slurry which you dip the fish in prevents the pecan nuts from falling off during the cooking.
If you’re in the mood for a delicious halibut dish, give this air fryer fish recipe a shot! The pecans used in this recipe are a part of FindFamilyFarms.com It is a new resource to help you discover safe & healthy groceries shipped directly from the family farm to your home.
Paul has been cooking outside for over thirty years and loves the challenge of creating recipes. DIRECTIONS Cut halibut into portion size pieces (this will vary with every family); set aside.
Add halibut pieces to dry ingredients and shake thoroughly again. In small bowl combine mayonnaise and mustard; mix thoroughly (secret ingredient!).
You will need to add more oil in small amounts at a time throughout cooking. Add halibut a few pieces at a time to skillet until full.
Cook until just beginning to brown on bottom side and flip. Once turned, lightly baste browned side of fish with mayonnaise mixture.
The key to this step is to re brown basted sides of fish before removing from pan. The pieces should turn a deep brown (not black but close).
Loki fish fillet (if frozen can thaw overnight in fridge or put in airtight plastic bag and soak in room temperature water for 20 minutes) Bread crumbs Salt and Pepper to taste 2) Pour bread crumbs onto a plate and rub white pepper and salt over the fish fillet.
If you crave fried fish tacos but dread all the grease and calories, this healthy recipe is perfect for you! If you do click on the link, Sociology Geek may receive a small commission, at no cost to you.
I have to confess that I am a traditionalist at heart and never really got on board with slow cooking. Well, except that Quest dip that you make with a giant block of Velveeta and Salsa.
When the Instant Pot trend came on the food scene, I didn't rush out to buy one. I use my pressure cooker all the time to make recipes like my super quick weeknight bolognese.
The set it and forget it design of the Instant Pot makes pressure-cooking a breeze! The fact that you can brown your meat and then deg laze that pan was what convinced me to give it a try.
This hot circulating air helps to keep the food at a consistent temperature so that it cooks evenly. If you are trying to eat healthier but miss some of your favorite foods like breaded fish tacos, air fryer recipes can be the perfect solution.
Get my taco seasoning recipe here and always have a big batch on hand. White sauce for fish tacos: crème fraîche, mayonnaise, lime juice, and a little salt.
(If you can't find crème fraîche, sour cream is an excellent substitute.) I was surprised at how perfectly crisp and delicious these battered fish tacos were.
Using only a trace amount of oil makes these fish tacos easy on the waistline. Add eggs and a few dashes of hot sauce to a separate shallow dish.
Working in batches, dunk the fish into the egg wash and then into the mass flour mixture. (Note: if you don't yet have a Crippled, many toaster ovens have an air fryer setting.
You can make these air fryer fish tacos with a toaster oven as well.) If there was one disadvantage to the Crippled, it was that you can only cook a small amount of food at a time.
Pat the fish dry and season with salt and pepper. Mix the mass flour with a few teaspoons of taco seasoning in a shallow dish.
Working in batches, lunch each piece of fish into the egg wash and then into the mass flour mixture. Set the battered pieces of fish on the parchment-lined baking sheet.
Air fryer Instructions Set up the Instant Pot with the stand, and the basket. Add the battered fish to the air fryer basket.
Affix the lid and set the air fryer to cook for 7 minutes. White Sauce Simply mix the cream France and mayonnaise together.
Add enough lime juice to thin to desired consistency. White Sauce pts: 1 pt for one-quarter of the recipe if you use fat free sour cream and mayo.