But according to Crash PIRE, author of Hairdryer Revolution,” you could be missing out if you only think of it as a way to make fried chicken and tater tots. Each one has a fan directly in front of the heater that will blow the hot air onto and around the food for a speedy and efficient cooking process that won't dry out what's inside.
Air fryers tend to be healthier than conventional fried food because they use less oil, says Frances Largeman-Roth, a registered dietitian and TODAY contributor. Many of the recipes still suggest adding oil after air frying, so you may not save a significant number of calories during your meal, she says.
When used to fry vegetables like Brussels sprouts, zucchini and carrots, it could help you up your daily veggie intake. The more expensive options come with more features like grilling or pressure-cooking, so you may end up saving on other kitchen appliances in the long run.
Looks matter too, Laurence adds, so you want to make sure you grab a color and style that matches your aesthetic. Stacking food in the fryer can lead to uneven cooking, PIRE says, so you want everything in an even layer, just like when you're using a conventional oven.
If you're cooking for multiple people, you want something with a larger surface area (AKA one of the square or rectangular options). Go with one of the smaller basket options, PIRE suggests, as there are fewer parts to wash, and they are super simple to clean.
“I fill it with hot, soapy water, put it in the sink, then walk away and go eat dinner or have a glass of wine,” she says. Preset options will help you cook steak, chicken, seafood, frozen food, vegetables and more with the push of a button.
The larger surface area will also ensure your food cooks more evenly if you're making multiple portions. Another all-in-one option, this fryer has a dozen cooking presets so you can fry, bake, grill, simmer, sous vide and so much more.
Use it as a grill, slow cooker or air fryer to prepare all your favorite foods, from stews to steaks. If you're a fan of convenience cooking and crispy foods, you may have found yourself perusing articles like, well, like this one, wondering if you should get yourself an air fryer (a.k.a.
On the other, they're incredibly efficient at heating (or reheating), and getting foods quite crispy and delicious without a lot of oil or mess. Though they're not necessarily for everyone, many home cooks swear by their air fryers and get daily use out of them.
To figure out which air fryers are worth the investment, which features are worth seeking out, and exactly how much counter space it's worth devoting to one, the Country Living editors dug through the dozens of air fryers and air -fry-capable devices out there, and then selected seven of the most highly rated or best -selling ones, to test, and to figure out what we loved (or didn't love), to help you decide which, if any, to buy. Then we put each air fryer through a series of tests, seeing how long it took to get frozen French fries perfectly crispy, and how well and evenly it heated foods.
If you're regularly cooking for a family of five or prefer an uncluttered kitchen free from countertop devices, an air fryer probably isn't for you. In order to heat up quickly and cook foods fast, the basket or tray sizes tend to be small, and though it takes much longer to preheat, you can cook more food all at once in the oven you probably already have.
In fact, they're great for when you're looking to cook something relatively quickly, but you want it to end up a little crunchier than it typically would in a microwave. Additionally, foods you might typically pan-sear like chicken thighs and pork chops cook quickly and end up tasting delicious when made in an air fryer.
Are better than you can make baked, cook lightning quick, and need just the barest spritz of oil. Some air fryers come with lots of bells and whistles, like a Bluetooth app that lets you control the with your phone, or the ability to do things like dehydrate or even proof bread.
In general, we've found that the bells and whistles tend to distract from an airfryer's primary purpose. However, if there are deal-breaking features you can't live without, it's best to take note of them before buying.
Amaranths bluetooth-enable smart fryer has a generous-sized basket, and takes up a little more than a square foot of counter space. It heats up roaring fast, and you may want to watch that it doesn't overcook food when using it.
Built like a classic toaster oven, this device doesn't actually claim to air fry at all. For the price, this sturdy, simple air fryer is one of the easiest and most robust choices out there.
Though the basket is designed more for one person than for two or three, it heats fries to a crisp quickly, cooks foods fast and thoroughly and has one of the smallest footprints out there. Without a digital dial, it's hard to be accurate with the timer and temp settings.
Amazon Cuisinart's official air frying convection cooker, this mini-oven boasts nice big dials, “bake” and “warm” functions, and can even broil. As the only machine with an internal light, it could even be used for proofing bread dough.
The basket glides out smoothly, the digital dial is precise and easy to use, and it cooks food quickly and evenly. This is one of the few machines that can easily cook for a family, too; we found it made four chicken thighs without crowding.
Williams-SonomaWolf is known for very high-quality appliances, and this countertop oven comes with all the features you might expect at such a hefty price. Billed as more of a convection oven than an air fryer, it also has the ability to proof bread, roast meat, bake pies, broil, toast, and keep food warm (the timer can be set for up to four hours).
Our tests found it crisped food relatively slowly but heated meat quickly and accurately. If you're looking for a countertop replacement for an oven and money is no object, this is your tool.
Gliding trays make removing food easy. Our tests found it heats foods quite quickly (the insulation of the pot likely helps) and it still chips fries in a relatively speedy time, if not the fastest.
We found it easier to clean than many other air fryers (baskets are dishwasher safe) and it comes, as you'd expect, with a bevy of other functions, such as broil, roast, reheat, and even dehydrate. This content is created and maintained by a third party, and imported onto this page to help users provide their email addresses.
Hairdryer Fish Recipe: Extremely delicious air fryer fish recipe using tilapia fillet, bread crumbs, lemon, paprika, and garlic powder. Crispy on the outside and moist-flakey fish in the inside is perfect for light meal or brunch.
This Hairdryer Fish Recipe (Crispy Hairdryer Tilapia) is my favorite for a quick Friday night meal for the entire family, whether it’s 2 people of 10. Super easy to make without worrying about breaking the fish (while cooking) and that lemon-paprika flavor HIT you in all the right spots.
Tilapia Fish Fillet, you can use any light fillet Bread Crumbs Egg Lemon Pepper Seasoning Paprika Powder Garlic Powder Salt Take each fish fillet and coat it on both sides with whisked egg.
How long do you cook frozen breaded fish fillets? Then turn the fish and cook another 5-6 minutes for that perfect crispy look.
I recommend making this as fresh as possible, however, you CAN Store the breading mixture separately. Once you have the fish, simply start the process with the previously stored breading.
Place the egg coated fish in the bread crumbs bowl. Tap off any excess bread crumbs and place the coated fish fillet in a clean plate.