I'd seen a number of 6-quart cookers and kinda thought it would be about the same size, wrong. The first time I used the rapid depressurization feature I was surprised at the volume and force of the steam.
This makes excellent meals and it’s easy to understand and learn. I have made cabbage in this in seven minutes, fresh string beans in 13 minutes, and dry navy beans in just over an hour with no soaking.
Report Brand response from InsigniaCustomerSupport Awesome! Thank you for taking the time to share your experience with this multi cooker, it is a pleasure to read how much you liked it.
Below you will find the link to contact us if you ever need any help, we are here for you. So far this pot is one of the best investments I'd made for my kitchen, now, to think about what I'm making for dinner and make it, is so easy, and the best part is that food is done so quick, I use it every day, because I can cook everything in it, I love it and I recommend it to anyone who's like me thinking about if you really should buy it.
I would recommend this to a friend Report Verified Purchase Instant Pot has the manual button (this does not and I have the 8 quart.
A lot of recipes even on YouTube (and the Instant Pot Bible) will say press Manual. Oh and 6 quart (either pot) is usually for small families like of one, two, possibly three.
When the cooking time is up, it beeps, and the display just reads 0H and stays that way, instead of counting up. So if you have a recipe that calls for 10 minutes natural release, the only way to know when 10 minutes are up is to set a timer on your phone to notify you.
Product Description Steams, stews, roasts, boils, deep-fries and more. Extra-large 10-quart size is great for soups and stews, ham, beef and pork roasts, rice and vegetables, pastas and casseroles.
Large diameter nonstick cooking surface assures easy browning. Heavy cast aluminum base assures even heat distribution.
Fully immersible and dishwasher safe with heat control removed. See all Pressure Cookers Product Description Steams, stews, roasts, boils, deep-fries and more.
Extra-large 10-quart size is great for soups and stews, ham, beef and pork roasts, rice and vegetables, pastas and casseroles. Large diameter nonstick cooking surface assures easy browning.
Hop on over to BestBuy.com where you can score this Insignia 8 -Quart Multi-Function Stainless Steel PressureCooker for just $39.99 (regularly $119.99)! In your cart, you should see “Pickup today’s order, and we’ll knock $5.00 off the total!” in green writing at the top of the page.
Here’s the deal… Insignia 8 -Quart Multi-Function Stainless Steel PressureCooker Only $39.99 shipped (regularly $119.99) *Choose in-store pickup if available and pay just $34.99! This pressure cooker features twelve one-touch preset programs and an 8 -quart capacity so you can make generous portions for your family.
It has a larger 8 -quart capacity making it perfect for large families, and the heat-resistant handles are convenient for safely handling the cooker once the food is ready. Plus, with removable, dishwasher safe parts, cleanup is just as easy as cooking.
I have accomplished soups, meat, veggies, rice, and a cake! I bought this one for my mom for Mother’s Day because we love ours so much.
Once you join, you'll be able to save & share your favorite deals, rate posts and recipes and add items to your Violist and Cookbook! Get seven appliances in one and more than a dozen smart programs with the Instant Pot electric pressure cooker.
Its eight-quart capacity provides ample room for stews, soups, roasts and more for the family. Includes stainless steel steam rack with handles, rice paddle, soup spoon, measuring cup, condensation collector and recipe booklet Eight-quart capacity Combines seven appliances in one: pressure cooker, slow cooker, rice cooker, steamer, sauté, yogurt maker and warmer 14 Smart Programs: soup, meat/stew, bean/chili, poultry, sauté/simmer, rice, multi-grain, oatmeal, steam, slow cook, keep warm, yogurt, manual and pressure-cook Microprocessor monitors pressure, temperature, keeps time and adjusts heating intensity and duration for better results 18/ 8 stainless steel cooking pot with a three-ply bottom for even heat distribution Fully sealed to trap flavor within food UL and ULC certified, with 10 safety mechanisms designed to eliminate many common errors Dimensions: 14.
Recipes such as fork-tender pot roast, pulled pork, short ribs, and stew that were once saved for weekends can be started when you get home from work. It hit all the high notes during our extensive testing, impressing our staff with its performance at just a fraction of the price of our winning model.
Performing like our winner at a fraction of the price, this cooker has a fairly broad cooking surface, and its pressure indicator was easy to monitor. It cooked quietly and held pressure steadily without making us fiddle with the stove.
Despite falling short of the 250 °F target for high pressure, it cooked beef stew, pork ragù, risotto, and other dishes well and within recipe times. Weight: 6.94 lbs Bottom Thickness: 7 mm Evaporation Loss: (0.15 oz) The Highest Temperature: 218 degrees Cooking Surface Diameter: 8 3/ 8 in Item Number: Atomic Item Weight: 9.
Confidently pressure-cook with this valuable companion to any pressure cooker ! Exclusive equipment offers are sourced only after the test results have been published in our magazines and on our websites.