Not only can you safely set and regulate the temperature rather than guess and end up with frazzled food, but you can bypass most of the spitting and splashing that comes from deep -frying on the hob. That said, additional features can make all the difference between perfectly crisp fries and soggy, oily chips.
All deep fat fryers should have a thermostat so that you can set the temperature you want to cook at (most range from 150C to 190 °C), as well as a frying basket for submerging small items of food, such as chips and nuggets. However, for more control over the results, a timer will come in handy, especially as food tends to cook faster than in an oven, with frozen fries and fish taking as little as seven or eight minutes.
Be aware that deep fat fryers tend to leave behind cooking smells even if they have odor filters, while many have vented lids to release steam. Spend more and your fryer will usually be easier to clean or change the oil, with a greater array of features and more control over the results.
It’ll cook at a temperature range of 150C to 190 °C and has a timer that counts down in minutes for precisely fried food. In testing, it heated up quickly and fried beautifully browned soft doughnuts and crisp tempura veg.
The reminder of average cooking times of different foods on the front is a thoughtful touch, while the boxy shape fits neatly at the back of a worktop. Large appliances can be worktop hogs, so if space is limited, this compact 1800W model could be your ideal route to deep -fried deliciousness.
It’s small but perfectly formed, with a thermostat dial that ranges from 0C to 190C (plus lower temperatures) and a detachable basket handle that makes storage simple. In testing, it heated up to its maximum 190 °C in just under eight minutes and was easy to open and close thanks to a small lip on the edge of the lid.
Finished in chic white and gray, it’s equipped with some smart features, too, including an innovative way to empty the oil out of its fixed bowl after use. Rather than having to lift the appliance and pour, you drain the oil through a flexible tube, hidden neatly under a flap at the front.
Technological inventions have made a lot of things simple even to the littlest kitchen tasks. So, to save you the stress of making a wrong choice from a plethora of possibilities, we have compiled this review of the best fat deep fryers.
Equally, important is the flexible handle that makes it extremely convenient to hold while frying. Also, the variable thermostat function helps you to cook your food at the right temperature and as well monitor its progress.
With an adequate 1L oil capacity, your favorite food gets proper deep-frying to give your desired delicacy. Additionally, a transparent viewing lid helps to monitor your cooking progress.
The Monster 2.5L Deep Fat Fryer makes use of a 1800W heating element with a temperature regulator. Its temperature dial can be adjusted between 0 °C and 190 °C to give you full control over the cooking process.
This is complemented by its transparent lid that gives you unrestricted access to check the progress of your food. Besides, the spacious 2.5-litre oil compartment and a large detachable basket make it suitable for couples or small families.
Also, worthy of mention in this review is the fact that this deep fat fryer is produced in compliance with international health and safety standards. This feature makes it a perfect purchase for a small family because all food can be cooked once without having to wait for hours or splitting into batches.
Considering all necessary features when shopping for the best deep fat fryer, the Seville Easy Clean Deeper is a good choice. It features an easy-to-clean filter and a transparent lid for easy monitoring of food and equally serves as a protector from oil splashes.
The Seville Easy Clean Deeper ’s detachable basket allows oil to drain from food conveniently. You can also get busy with other things while frying is ongoing because it features a digital timer with a sound alarm that serves as a reminder.
Removable, easy to clean enamel basket Adjustable temperature settings Digital timer Transparent lid Note that you can cook up to 1.2 kg food of your desire with this deep fast fryer without stress.
Equally important, the Teal FR333040 Easy Pro Deeper comes with a removable enamel bowl that can be washed quickly. Additionally, it features a transparent lid which enables easy access and as well monitors your food while cooking.
Additionally, it comes with an adjustable temperature control that makes frying easy without the fear of settling for burnt food. It can easily be regulated from 150 to 190 °C, and in the case of hotness, the air circulating between the internal bowl and external walls gives it a cool touch.
Note that you have a choice of cooking a large amount of food with this deep fast fryer with its 5L capacity. In addition, this deep fat fryer consumes a max of 3000 watts with two adjustable lights control for power and heating.
The De’Longhi F 28533 Deeper has a removable and transparent lid that gives room for easy monitoring of your food and can be separated from the oil without stress. The premise is simple: you submerge a foodstuff in a large container of oil, then cook it at a very high temperature.
These appliances are designed to bring an acceptable degree of safety to the historically hazardous practice of deep -frying. A saucepan of oil heated to a very high temperature could keep getting hotter when left on the hob, but a deep -fat fryer should stop heating up once the oil reaches the temperature you’ve selected with the thermostat.
Good examples of the appliance can also make deep -frying more convenient and enjoyable, courtesy of features such as viewing windows, handy frying baskets, and vents that prevent smoke from building up inside the fryer. Deep -fat fryers are among the more dangerous appliances you might use in a domestic kitchen.
Always read the instruction manual and follow the safety advice carefully. Use an oil that has a smoke point lower than your intended cooking temperature.
And finally, a note on oil: be sure to buy plenty of it to use with your deep -fat fryer. For more, visit our reviews section and find over 400 practical buyer’s guides offering unbiased advice on what equipment is worth investing in, including our review of air fryers.
The Swan SD6040N is a classic-style fryer made to perfection, combining excellent heating performance with handy features, including a viewing window and air vent. In terms of taste and texture, they were perfectly balanced, with crispy skins that had just a hint of chewiness, and dense, fluffy insides.
Read our full Swan stainless steel fryer review. This is the only fryer we’ve tested that has the capacity to make enough chips for a large family in one go.
This fryer gets up to temperature rapidly and reliably, and the chips come out evenly cooked and delicious. We found that it cooked chips and other foods beautifully, and it’s impressively easy to use.
Read our full Seville easy clean deep -fat fryer review. With excellent heating performance and a simple, classic design, the Cook works XJ-10302 is a great choice for those who prize frying power above all else.
The Russell Hobbs 24580 is a powerhouse of a deep -fat fryer, capable of cooking family-sized portions at temperatures from 130C-190C. With powerful heating comes the potential for delicious deep -fried food, and the 24580 certainly seems capable of that.
Best for small kitchens Minuscule it may be, but the Coopers of Stratford compact mini fryer cooks a mean chip. The Cook works DF5318-GS has its quirks and foibles, but once you’ve learned its ins and outs, it will make you some of the finest chips you could hope to deep -fry.
The Monster 2.5-litre deep -fat fryer is a neat, loaf-shaped appliance that can fry plenty of food without taking up too much space. It’s easy to set up and all main components are detachable, which is hugely convenient for cleaning.
During our testing, this fryer proved itself capable of heating oil impressively quickly. Perhaps our favorite selling point of this fryer is its ratio of cooking capacity to oil required.
This brilliantly finished, impressively precise fryer is a typically accomplished offering from Spanish brand Ions. The fryer is particularly robust, and it seems less prone to spitting oil than most other models we’ve tested.
Read our full Ions Quick fry deep -fat fryer review. This fryer is more than a little similar to the more expensive appliances we’ve seen from other brands, and as such, you might consider it a bit of a bargain.
It cooks delicious chips in portions large enough to generously feed two or three people. This fryer does seem to heat oil to a higher temperature towards the middle of its frying bowl, and this does result in a slight unevenness among batches of chips.
If you want to cook golden, crunchy, chip-shop-style chips or authentic fried chicken at home, then only a deep -fat fryer will do. However, air-fryers are increasingly popular for their versatility, as they can be used as a mini oven to bake, roast or grill.