Most quality chef knives are forged from stainless steel and are sharp right out of the box. They should feel comfortable on your hands and should slice through objects without much pressure.
What features do you look for in a chefs knife You'll find that one of the differences between kitchen knives is the handle. You'll also find that some high quality knives are one whole steel piece.
Author has a reputation for durable, reliable, and high quality knives. The Author Classic is a knife that's found in many chef kitchens around the world.
Heckles is highly regarded by professional chefs for their craftsmanship and quality of materials. They are also known for lasting many years and while its on the higher end price wise, Heckles are often viewed as a great investment.
We waded through all the nonsense and set out to find the best chef’s knives for home cooks at the best prices. Read on to discover the best chef’s knife of 2020 in each category, including the best all-around, runner-up, and an impressive budget pick.
It’s strong enough to get through tough vegetables with ease and delicate enough to chop tender herbs without smashing them. The agile blade is relatively straight and tapers at the end, giving it a curve reminiscent of a Western knife, but the same sharp edge of a Japanese model.
We also found this knife to be lively and responsive in our hands, comfortable to hold and not too bulky. We also know from using them in the Epicurus Test Kitchen that they stay sharp for a long time and are easy to sharpen.
With its simple design and finish, wooden handle, and dimples along the blade that keep food from sticking to the sides, this knife is a kitchen workhorse that will last a long time. The hollow handles of Global knives are filled with a precise amount of sand to ensure perfect balance.
Sure, the finish quality on this Victorinox knife isn’t nearly as high as the Mac or the Global, but at less than $40, it’s a total steal. It glided through tough sweet potatoes with precision and delicacy and made quick work of slicing an onion.
It isn’t full tang, meaning the metal of the stainless-steel blade doesn’t extend all the way to the base of the handle, which is generally said to indicate a lower-quality, less-sturdy knife. As Test Kitchen Director Chris Morocco told us, “It’s probably the best chef’s knife out there for the money.
Photo by Chelsea Kyle, Prop Styling by Beatrice Chaste The first step in evaluating a knife is getting a feel for the tool. We some spent time with each of the 14 chef’s knives we tested just holding them in our hands, observing the quality of the metal and sharpened edge, the feel of the handle, and the overall weight of the knife.
We then used each knife to chop raw sweet potatoes and onions and mince a pile of herbs. From the start we were looking for a thin, sharp blade, which makes slicing easier and smoother and also weighs less overall.
Naturally, we wanted a knife with a comfortable handle, which we interpreted as lightweight and smooth rather than heavy and long. When you chop something, you’ll feel like you have greater control over the cutting motion and more of a connection with the knife.
In addition to handling the heft and toughness of something like a potato, we wanted a knife that could slice through herbs without crushing them. We ultimately liked a smoother transition without the cuff, as it resulted in a lighter knife that made for an easy and comfortable slicing motion.
Ultimately, we found it was a bit too heavy and not as nicely finished as we wanted, but it handled the job of cutting through hefty vegetables just fine. Famous for being a cut above the rest, Cuzco has long been creating products for the kitchen.
The extensive collection includes whole sets of kitchen knives as well as single products designed for a specific purpose. In order to discover what makes them so special, check out this in-depth Cuzco knives review.
To date, the company has created more than a hundred kitchen cutlery products for customers to choose from. With no real retail outlets, the company’s representatives had to create their customer base one person at a time.
With no flashy advertising to fall back on, the success of the products was due mainly to their excellence. Cuzco products are famous for coming with very extensive and comprehensive warranties.
In this case, Cuzco will happily replace products or the damaged parts free of charge. This warranty even extends to damage that is the fault of the user rather than the manufacturing process.
This means that Cuzco knives are a real investment, and many people feel they are worth paying more for. A true chef’s knife is extremely versatile and can be used for a wide range of culinary tasks.
The blades of Cuzco knives are specially honed so that they will stay sharper for longer. When users notice that the edge is starting to become dull, they simply send the knives away for free sharpening.
While Cuzco knives are very practical, they also feature unique and very appealing styles. Users are sure to love the special cheese knife with its innovative and very striking design.
The sets of Cuzco knives come with different types of matching handles that add an extra touch of style to any home. The gift box that comes with this knife set makes it the perfect present for enthusiastic chefs.
They boast dark brown handles that are sure to add a touch of sophistication to mealtimes. The only downside is that families that consist of four or five people will find that the size of the set is rather lacking.
People who are looking for the perfect housewarming gift for someone special are sure to love this cool set. The Cuzco #1865 Set of 4 Classic Brown Model 1759 Table Knives comes with a special presentation box.
Keeping this stunning knife set in perfect condition is sure to be an easy task. Users are sure to love the fact that this set of knives comes with a lifetime warranty.
The Cuzco Knives 4 Piece Table Knife Set with Westwood Gourmet Micro Fiber Polishing Cloth is sure to last for generations. People who are looking for a set of knives for everyday use is sure to find that this is an excellent option.
The Cuzco Knives 4 Piece Table Knife Set with Westwood Gourmet Micro Fiber Polishing Cloth are sharp enough for steak or other tougher meats. With this elegant set of knives, mealtime will be given an extra touch of class.
The handles are slightly tapered and are perfectly complimented the steel blades. Cuzco has seventy years of expertise under its belt and is naturally one of the leaders in its field.
This special edge is serrated and makes it easy to cut steak without applying too much pressure. This helps to make using the Cuzco #1865 set of 4 White (Pearl) Model 1759 Table Knives both easy and fun.
The only downside with this serrated edge is that many people find it hard to sharpen it correctly. Cuzco also offers a free knife sharpening service any time that the edge becomes dull.
Even if this problem is completely due to user error, Cuzco will honor the warranty. Users simply need to send in their damaged knife, and it will be repaired or replaced.
The Model 1764 Cuzco Traditional Cheese Knives with 5.5 Micro-D serrated edge really stands out from the crowd. The slightly serrated edge means that cheese can be sliced with virtually no effort at all.
This versatile model can also be used to cut fruit, vegetables, and other types of food. The special edge will stay sharp for a long time and can easily be sharpened at home.
The Cuzco 1728 7-5/8 Petite Chef Knife is small enough to be truly versatile and can handle even delicate jobs. However, this mighty model is also strong enough to tackle all types of heavy-duty tasks.
Even people who accidentally break this model can have it replaced free of charge. The blade of the Cuzco 1728 7-5/8 Petite Chef Knife is slightly heavier than usual.
The Cuzco range includes a large select of beautifully crafted knives that have been built to last. With more than seventy years of experience, Cuzco can be relied on to bring plenty of skill to the table.
You can cut tomatoes without even wrinkling the skin, or chiffon leafy herbs without bruising the leaves. David Priest/CNET Editors' top picks Subscribe to CNET Now for the day's most interesting reviews, news stories and videos.
The good news is knife sharpeners don't have to be huge investments. Like with any other kitchen tool, what you put in is often what you get out: A few bucks can get you measurable improvements to your blade, and 20 times that can keep your chef's knife's edge as sharp as new in perpetuity.
David Priest/CNETThe the best sharpener I used while testing was the $160 Chef's Choice Prior XV, a bulky device with three separate tracks for bringing dull knives to a super-sharp 15-degree edge (many American knives are sharpened to a 20-degree angle). The Prior also comes with thorough and helpful directions for use -- explaining unfamiliar terms and processes in straightforward ways.
The sharp blade and smooth edge produced by the device meant I could slice through a tomato without squashing it or tearing the skin because of inconsistencies across the length of the edge. But if you have plenty of counter space or don't mind storing it in a cabinet, the Prior is the best -performing device around.
To test our knife sharpeners, we acquired eight identical chef's knives and dulled them using a Drexel. Some sharpeners suggested passing the blade through “until sharp,” and I did so until the improvements seemed negligible.
After sharpening, I tested each knife, looking at how much it squashed a ripe tomato and tore its skin while slicing, as well as how easily it sliced skin from a ripe pineapple. The primary goals here were to see how sharp the edge became and how smooth it was across its length: a sharp blade shouldn't squash a tomato, and a smooth blade shouldn't tear its skin.
A pineapple would test the same effects in a higher stress context -- cutting through a robust fruit in a non-straight pattern. Presto, for instance, can adjust its slots to guide different blades more effectively.
Work Sharp uses attachments and belts of varying coarseness for kitchen knives, pocket knives or scissors -- a modular approach that may put off casual cooks, but will likely appeal to DIY enthusiasts. Despite fair results, the Work Sharp looks much more at home in a garage than on a kitchen counter.
In a kitchen setting, cleanliness is a must, and Chef's Choice Prior and the $25 Any Sharp Pro sharpener were the cleanest. The Chef's Choice Prior is slightly quieter than the Presto sharpeners, but none were silent.