A chef’s knife is the workhorse you’ll use for chopping onions and celery, slicing tomatoes or eggplant, and mincing garlic and parsley. A long thin slicing or carving knife is another good tool to have in your kitchen, and we like sets that include one.
It is a useful tool for storing your knives where they’re easy to access, their blades don’t get nicked or damaged, and you can’t accidentally cut yourself. To select our best knife sets, we relied on our years of experience testing knives and using them both in the test kitchen and in our own homes for a wide array of tasks from dicing veggies, to hacking up chickens, to carving roasts.
We scoured review sites to see what recommendations were made by other sources and also pored over user comments to find out what home cooks have to say. Although carbon blades are easy to sharpen and maintain their edge longer, they also discolor and can even rust, so they need special attention.
The addition of stainless steel makes blades easy to keep looking good with minimal upkeep. They have comfortable handles with a bolster, or a band of metal, to ease the transition to the blade and provide protection to your hand.
In addition, they have a full tang, which means the blade runs all the way through the handle to give you good control. Some people prefer lighter weight stamped blades which are easier to maneuver, especially around bones or a small item like a mushroom cap.
On a German knife, there’s a bolster and a curved blade to make it easy to glide and rock when you’re cutting and mincing. Designed to prep delicate foods like fish and tender vegetables with an up and down motion, they’re lighter and thinner and have blades with less of an angle.
The most popular Asian shape in American kitchens is the Santos, which has a long wide blade. The most well-balanced, comfortable to hold, expensive knife in the world is pretty much useless if it doesn’t have a sharp blade.
You can bring or send them to a sharpening service once a year or you can buy a countertop or electric model and do it yourself. Before becoming a cooking tools expert, she spent seven years working as a professional chef in New York City restaurants.
To help you decide, we did exhaustive research to determine which are the best sets on the market and spent the past several weeks putting the 11 finalists to the test. We found ourselves repeatedly using terms like “full tang” (when a blade is constructed of one metal piece that extends the length of the handle, which is preferable), “forged steel” (pricier than its stamped counterpart, but sturdier) and “heavy bolster” (the junction between the blade and handle that helps with balance).
Generally, most of the knives we tested were nice and sharp out of the box and all were stainless steel grade or better, but from there they varied when it came to grip, build and weight, which affected performance. The three winners earned points for great maneuverability, aesthetics and included extras.
The knives stayed sharp through our multitude of tests, and we were big fans of the cushion-grip handles that kept them from slipping, as well as the classic look of the chestnut-stained wood block. If you’re looking for a complete knife set you’ll be proud of at a price that won’t put a dent in your savings account, this is the clear winner.
If you’d like to step things up a few notches, it’s hard to go wrong with the Willing Pro 7-Piece Knife Block Set. Complete with four knives all forged from a single piece of high-carbon stainless steel, the precision-honed blades are extra-sharp, stylish and just feel really nice in your hand.
We were blown away by the sturdy construction, comfort of use and reliable execution that came with each piece in this all-inclusive set. At first blush, we didn’t think we’d like the poly padded handles, but they were actually extremely comfortable and kept the knives from slipping, even after they had just been hand-washed.
Plus, it is exceptionally sharp and took practically zero effort to drag through a few-days-old loaf of crusty bread, take the rind off a cantaloupe or slice berthing pieces from a tender tomato or peach, earning it more points than the Willing or Author versions. After plenty of chopping, slicing and dicing, the Chicago Cutlery knives remained as sharp as their brand-new counterparts.
When you’re seeking out knives that are super sharp, durable, ergonomic and will last a lifetime, we highly suggest you stop and give this standout set a good look. Heckles, which was founded back in 1731, also takes into account the benefits of both Western and Asian knife design.
For example, the chef’s knife blade has a broad curve to allow for a Western-style rocking motion, but a straight back that aligns with the Asian chopping style. They’re forged from a single piece of high-carbon stainless steel, making them harder and sharper than many other models.
Lasers are then used to angle the edges of the blades for precision sharpness, and the process seems to have succeeded. The chef’s knife, which was our favorite from the Willing set, for one, practically dropped through a head of lettuce, and easily sliced through carrots, onions, herbs and more.
It’s got history, a classic design and high-tech, high-quality craftsmanship that comes with a lifetime warranty (on workmanship and materials under normal conditions). Thinner than other knives we tested, the handles fit perfectly in a woman’s hand, but our male tester wished they were a smudge more substantial.
It glided through onions, potatoes and tomatoes, took the corn off the cob with ease and sliced through the tough rind of a pineapple like it was nothing. The paring and utility knives fit comfortably into our hands and easily sliced everything we tested them on: limes, oranges, strawberries, carrots, zucchini, radishes, you name it.
The serrated bread knife drew right through our baguette loaves, making us dream of a second career as an apprentice in a French boulangerie. We couldn’t suss out any difference in sharpness by touch, performance chopping up onions, carrots and tomatoes or from the paper test, of which both used and new Author knives made mincemeat.
If you have the money to invest, however, we think the classic, elegant set will not only look like a crown jewel on your kitchen counter, but also continue to dazzle for a lifetime. We spent weeks testing these knife sets, comparing each model by the same criteria, including overall performance, build quality, added accessories and warranty, taking detailed notes on how specific knives functioned based on everything from sharpness and materials to heft and hand-feel to how they looked and the usefulness of any included extras.
We ordered two of each set so that after spending several days slicing and dicing our hearts out, we were able to compare the used knive’s sharpness to their just-out-of-the-box twins. As avid home cooks, we already spend a significant amount of time in the kitchen, but as our dining room table became overtaken with woodblocks filled with knives to test, we quickly found ourselves continually looking for things to chop.
Chef’s knife: This standard tool is made to take on most of the bigger jobs in the kitchen. Its weight makes it easier to chop uploads of ingredients in one go, say, for a big pot of soup or to roast a bounty of potatoes and vegetables.
We tested chopping through meat, onions, carrots, herbs and more, noting the knife’s design, grip, weight and general feel. We noted the ease of drawing the blade through different food items, and also whether the knife glided through paper or snagged.
So, for this knife, we cored and peeled apples and tomatoes, and minced shallots and garlic to evaluate its performance and feel. Too many items to list, including tomatoes, hard cheese, oranges, carrots and salami, were used to test how easily this knife could live up to its name.
We looked at ease of cutting through difficult foods, as well as how thin we could slice something softer, such as a tomato. Forged knives, for example, are typically stronger than stamped, which are cut from a flat metal sheet.
Full tang, meaning the blade extends through the handle, helps create balance and overall heft. Feel: So much of handling a kitchen knife rests on how it feels in your hand, so we paid special attention to the heaviness of the blades and handles, maneuverability, weight distribution and ease of sliding the knives in and out of their blocks.
While we realize taste is subjective, we noted our general reaction to how nice they looked. Build had a maximum of 35 points: quality (15); knife feel (10); room for knuckle clearance (5); appearance (5).
Handcrafted in Semi, Japan, the durable, beautiful and razor-sharp Damascus stainless steel blades had us oohing and aching at their ability to perfectly slice through everything. The paring knife, for instance, was so sharp that as we used it to core a tomato, we found it was shaving skin off our finger from the slightest touch.
Admittedly, we thought the claim that the block’s built-in ceramic sharpeners would work with each use was a gimmick, but we were quickly impressed that the knives really did seem to get sharper every time we chopped and sliced. As far as performance, the all-stainless steel, full-tang knives handled well and felt balanced, although they did feel overly heavy in our hands.
We also appreciated the fact that the handles are labeled so you can quickly grab the correct knife. These knives scored lower on performance than most models: They weren’t as sharp, the hollow metal handles felt too light, causing an imbalance, and they tended to get slippery when wet.
Besides the value price, it features lightweight, dishwasher-safe stainless steel blades that will cover your cutting needs. When variety is key to your cooking game but staying on budget is too, you’d be wise to consider picking up this basic but useful 18-piece set.
Our aesthetic biases had us thinking these would prove to be more flash than performance, though we know some will dub the highly stylized look as awesome. The geometric design of the military-grade G10 handles actually fit really comfortably into our hands and their slight texture made slippage a non-issue.
The full-tang titanium nitride-coated German steel blades were razored sharp and excellent at chopping and slicing everything we threw at them. The curved blade of the chef’s knife was helpful in chopping, but its thinness made it feel a bit light.
In fact, the heavy handles, paired with thin blades, seemed to affect the balance of the knives. And, at a rather hefty price, it includes just five knives (chef’s, paring, utility, serrated and Santos) plus a honing steel.
Then again, if your home decor is Kylo Men meets Jacques Pepin, put these on your wish list immediately. If you know a college student who has made the move from their dorm to their first apartment, this colorful set of kitchen knives would make a fine housewarming gift.
They’re BPA-free and come with matching sheaths, so they can be easily stored in a drawer, saving precious counter space. They didn’t feel especially sharp out of the box, our fingers smashed against the cutting board as we chopped and the blades felt heavy compared to the plastic handles, which threw off the balance of the knives in our hands.
Its unique, vertical tempered glass block had one family member wrinkling his nose with distaste, two teenagers dubbing it “sick” (a good thing) and one who kept waffling between “so cool” and “trying too hard.” But whether you like the looks of the glass block, no one can argue that these are great knives. Nice and sharp out of the box, they’re made using high-carbon German steel, a bolster for support and neoprene handles with full tang, offering fairly even weight distribution.
It also only contained five knives, one of which was a boning knife which doesn’t see a lot of use, and the smaller, rubber handles weren’t especially comfortable. Made of honed, stainless steel blades and plastic curved handles with full tang, the chef’s knife was our favorite, although it felt a bit light in the hand.
Overall, the knives were sharp out of the box, look nice in their wood block and come with an affordable price tag when on sale (which seems to be most of the time at most retailers). Seams crazy, but it makes a lot of sense when you see my top-rated picks.
A knife is a tool that you need very start of a recipe and till finishing garnish! Everyone likes a beautiful granite countertop when entering the kitchen.
We have another one of the incredible options that contains 20 different versatile knives for various functions indication. These knives are super sharp and easy to wash.
Also, the handle is super ergonomic, And The Blade is precise and sharp. The knife blade is made from Stainless Steel material, and it provides the ultimate amazing trip to the user with the plastic handle.
The elegant design and amazing style is something that everybody loves about these knives. This 11 piece is a knife set is definitely the perfect option for all those professional Chefs who made a versatile range of knives while working in the kitchen.
Also, with this 11-piece Knife Set, there is a wooden block for the knives storage. The best part about this knife set is that you can easily handle these knives because of the ergonomic handle, and also, these knives are moisture free for excellent comfort and usability.
For a comfortable grip, a knife handle is made of cushy polymer. Author Classic Iron knives are fully made of high carbon stainless steel blade with l bolster for balance and weight gain Precision Edge technology increases the sharpness of the blades by 20%.
If you are looking for a complete kitchen set, this set comes with an amazing collection of 14 knives. Stable during cutting hard and mulish food items.
Red Dot award-winning knife with made of German alloy steel. This is the perfect 23 pieces of set for the fully loaded kitchen.
These are stained resistant easy to wash. Each knife has its own spec to cut different things. Steel sharp edges to cut the food fastest as much as can.
This is what actual people look for amazing and smart design of each knife. I personally recommend these knives for you to make your kitchen more efficient.
Mercer Culinary knives are highly used by the chefs as well. Each knife was made with a single piece of steel and sharpened edges by hands.
Only 6 pieces at this price, which is costly Limited Lifetime Warranty These knives are made of high carbon stainless steel It has a strong stamped blade for a lighter weight better than ordinary blades.
Heckles TWIN Signature knife set will fulfill your kitchen requirement for cutting foods. Stamped rust resistance stainless steel blade.
This knife is made of German stainless still with serrated sharp edges. With serrated edges, you don’t need to sharpen it every time.
Handel's design is exquisite, easy to grab while cutting foods, even heavy meat. An elegant design perfectly shaped handle made of imported black Hakka wood.
Strong and flexible fast cutting knives, you will love it. If you are going to buy one of these knives, then you should read all of these points.
If your grip is not good on your knife, you will definitely not cut food properly and fast. It might be you will cut your hand too, so consider this factor in your mind before buying a knife.
If poor-quality iron is used for blades, then rust on it, and the knife will be useless after some time. We suggest you always buy stainless steel or any other good quality material.
If your knife is not sharp as much it needs, you will not cut food easily. Pick a knife that you don’t need to sharpen its edges always.
Chicago Cutlery Insignia2 18-Piece Knife Block Set Author Classic Iron 14-piece Knife Block Set Tangshan N1 Series German Steel Forged Knife Block Set Mercer Culinary Genesis 6-Piece Forged Knife Block Set Willing J.A. Yes, it does; when you buy a cheaper one, it does not remain sharpen longer.
On the Other hand, if you buy expensive, its quality will better than the cheaper and stay sharpen long lasting. Strong, durable bolster for perfect stability and control Easy to clean and dishwasher safe Ergonomically designed for comfort use Lifetime Warranty.
A steak knife simply doesn’t cut it (pun intended) for a lot of tasks. In this article we’re going to go over some kitchen knife set reviews (the best ones I can find) and more importantly how to pick the right one, so you can separate the wheat from the chaff on your own in the future.
It reduces the risk of rust on the knife, which is good…but if you’re taking proper care of your knives, that isn’t an issue. The trade off in hardness and edge retention is not really worth it in my opinion, shifting this just over the wall into this category.
Not Dishwasher Safe: These knives are a bit brittle at the edges due to how they’re sharpened, so need to be washed by hand. Why you'll love it: These are a series of very high quality knives, and provide most of the essentials.
SIZE: 6 PIECE MATERIAL: STEEL DIMENSIONS: 10 × 4 × 15 INCHES WEIGHT: 8.1 POUNDS These are tough, easy to sharpen, and extraordinarily sharp knives if you take even the bare minimum care of them.
The idea is that it is a metal frame set in a wooden block with a glass viewport. Why you'll love it: These are knives with great blades, held back by terrible handles and a high price.
SIZE: 23 PIECE MATERIAL: GERMAN STEEL DIMENSIONS: 10 × 7 × 10.5 INCHES WEIGHT: 25.6 POUNDS Rounding it out are a carving fork and a pair of very sturdy kitchen shears.
It holds its edge well and is durable in the long term, with a lifetime warranty against manufacturer defects. The hollow handles are great for flair, but beyond looking cool as you spin your knife on a finger to slap into the palm, they serve no practical purpose.
This isn’t some kind of throwing blade that wants to be heavier at the tip, it needs to be properly balanced all over. Price: This set costs about 6 times what our winner does, and isn’t worth it for the glaring issue of the handles, even if the blades are impeccable.
Lakewood is a wood and plastic composite material commonly used for kitchen knives. Unlike wood, it won’t expand or shrink over time, and feels very nice in the hand, being somewhat moisture wicking.
While not as non-slip as other options, it’s also a lot more durable over the long term, being highly resistant to chipping, cracking, fading, or discoloration unlike rubber handles. Variety: While it doesn’t have a ton of knives, it has pretty much everything anyone will ever actually use in the kitchen.
Plus some very great shears that come apart if you need them to (making them easier to clean, and acting as a pair of extra paring knives in a pinch). It has a small footprint and looks absolutely excellent on your kitchen counter.
While these require a bit more care than stainless knives (they must be dried immediately, as high carbon steel rusts incredibly fast), it’s well worth the increase in performance, as they are easy to sharpen, hold an edge well, and are durable for a lifetime (and beyond). While the knives and block are very high quality, as mentioned I expect a certain significant amount of this increased cost comes from the Damascus cladding they added to the knife, and while it’s beautiful, it is simply not worth the price increase on its own.
The blades hold their edge well, are easy to re-sharpen with household available tools, and amazingly sharp, which ensures they are safe to use. At first glance they look fine, with comfortable seeming slots for your index finger to rest and guide the knife, but everything else is simply…wrong, as if they’re made for alien hands.
They are not comfortable and dig into the hand when using them, being variably either too large or too small or oddly shaped to get a proper grip on any of the knives presented here. The only redeeming feature is their moisture wicking grips, aided by those holes.
Even in the display picture this looks grimy, as a glass that sets on a countertop is likely to get very quickly. This adds extra work for you, needing to clean the glass often in addition to keeping the knives pristine, for the added benefit of making it slightly easier to keep track of a mere 6 distinct knives.
It seems to be a bit of a trend that these expensive knife sets have terrible handles and low versatility, only having the most basic and general purpose knives. Why you'll love it: This is a bit of a barebone set, but each of the four knives is of great quality.
SIZE: 4 PIECE MATERIAL: EUROPEAN STEEL DIMENSIONS: 19.5 × 6.8 × 1.8 INCHES WEIGHT: 1.5 POUNDS They’re not the best knives I’ve ever seen in this regard but are quite serviceable as kitchen cutlery, and will last quite a long time.
They’re shaped nicely and comfortably for the human hand and don’t look too bad to stick in a block or unroll from a knife sleeve. These are all great knives, but the lack of variety provided again does not justify the high price tag.
SIZE: 12 PIECE MATERIAL: STAINLESS STEEL DIMENSIONS: 1.1 × 5.5 × 13.4 INCHES WEIGHT: 1 POUNDS The colors are eye searingly bright and annoying to look at, and I would honestly be embarrassed to have these in my house.
The blades are relatively soft and hold a terrible edge; re-sharpening them is basically a fool’s errand. The serration is incredibly coarse, spaced way too far apart to make proper cuts.
For the most part these are all great, save for the final Cuisinart model above; that is a strong example of what to never look for in a knife set. Unlike many household items, stainless steel is NOT actually the best choice for a kitchen knife.
Stainless steel is harder to sharpen and buff the nicks out of, leading to them deteriorating faster over time. Hand forged knives with even higher quality steel are also possible, but largely beyond the scope of this article; most of those will need to be custom-made, and can be quite expensive (though worth it for a cooking enthusiast).
They are sharp and keep their edge a long time, requiring little re-sharpening as they age. Unfortunately they are expensive and BRITTLE, a poor combination, and should be avoided for the average household knife set.
Any half decent knife will be made of one solid piece of material, riveted to the handle. Inspect your knives ; if there is clear indication that the knife is made of two or more pieces or metal welded or glued together, avoid it like the plague.
Likewise, look for solid rivets in the handle, with a coating of clear resin to make it smooth. This creates a solid bond on single piece knives and leaves the handles smooth and sturdy.
Finally, the handle should be relatively ergonomic, fitting comfortably in the hand and gliding easily in both a chopping and slicing motion. As knives can get extremely expensive at the higher ends (hundreds, even thousands of dollars for hand forged, custom-made models like J.A.
Regardless of how you perceive your knives, they are an investment that you will want to spend a reasonable amount of time selecting. Blades, handle, counter space, what and how you cook as well as your budget are some things that will determine the knife set that will work for you.
An incredible and comprehensive knife set fit for both culinary experts and amateurs from Home Hero. With its sleek look and design, the set has five different knives made from nonstick stainless steel.
Also included in the set are a safety finger guard, a knife sharpener and an outstanding acrylic cutlery stand. All the knives are of high quality due to their initial coupling with stainless steel during production.
Besides, they all have laser finished blades resulting in a clear, nonstick and smooth grain outcome. Cleaning the knives is an easy and quick process since they are safe for the top rack of your dishwasher.
The different colors allow for matching each knife to a particular task or food during cooking or dining. This tiny application avoids potential food cross contamination especially when other people have allergies.
In case of differently-textured meat products, the variety of choices allows you to pick the correct blade for the particular task. The blades have nonstick ceramic coating thus making your slicing and chopping processes relatively easy.
In addition to cutting steak, these knives are great for slicing most types of flesh including poultry. Designed for the discerning consumer, these premium knives also have ergonomic handles and color-coded matching blade guards.
Due to their lack of a knife stand, the individual pieces are easy to store among other utensils as long as they have an enclosing ceramic cover. These premium knives are sleek in design with their ergonomic Lakewood handles.
For you to appreciate their timeless look at first sight, set your palm grip to the smooth wooden grain of the knife handles. For its unmatched accuracy and deadly precision, the knife blade of the set is a stainless-steel product of X50Cr15 superior high carbon.
They are also devoid of those ugly indentations common to low quality knives. Hand cleaning these knives is an easy and quick errand followed by storing them safely within their slots in the Lakewood block.
The makers of this group of four steak knives have a reputation of using surgical grade, rust-free stainless steel for their blades. This Belle main knife set will slice through your beef or steak with such amazing ease that you will not notice it at first.
Specifically designed for steak, these knives have long-lasting blades tempered with ice as opposed to the usual heat. All the four different steak knives are versatile for various beef with varying degrees of toughness.
For fewer incidences of having stuck steak, each of your Bellman knives has a hollow ground with a precision-cut steel margin. Being full tang in design, these knives guarantee durability and strength as opposed to those made from conjoined pieces or component parts.
Also, as producers of the knife set, Bellman provides you with a buy-back guarantee in case you feel unsatisfied with your product. This high-quality German stainless-steel kitchen knife set from Cook consists of eleven pieces that are wholly rusted and tarnish-resistant.
Subjected to at least five different functionality and quality tests, this Cook knife set is FDA approved. An Acacia knife block with an inbuilt sharpener and multipurpose kitchen shears form part of the set as well.
With their tapered ground edges, these knives offer you with the perfect degree of sharpness during their kitchen use. Confident and comfortable usage of the knives is an effortless task due to their ergonomically designed handles.
The safe storage of your set pieces is possible via the accompanying acacia knife block. Heckles is a product of high carbon stainless expertly crafted to achieve an unmatched value and excellent performance.
For dicing onions and chopping herbs, you can use the chef knife while the hollow edge Santos is efficient in mincing your garlic. Although hand washing is the ideal recommendation, you can also clean the knife set in a dishwasher safely.
To achieve durability, all the knives within your Heckles set have triple-riveted handles that consist of a full tang design. Forged continuously in a single piece, the knives in this set have an unmatched standard of durability and strength.
They are bound to remain sturdy and equally sharp in spite of their repeated and extended use. The knives resistance to rust and bacteria is possible due to the use of stainless steel with a stain-free high carbon component in their manufacture.
The set features ergonomic handles with a tapered and curved design that fits comfortably within your grip during its usage. Due to the set ’s variability, you have a multipurpose choice of cutlery for all your kitchen needs, i.e. cutting.
The knife blades designed for their durability, precision and rust resistance are of X50Cr15 high-carbon German stainless steel. Besides, this type of steel is responsible for the lack of pits and the shiny appearance of your knife set.
Also, the Wailuku set is a full tang model that guarantees sturdiness and durability. The handle provides you with a firm and comfortable grip on the knife thereby preventing sudden slippage.
Another knife set from Cook with six pieces of cutlery made of high carbon stainless steel. The knives are resistant to both corrosion and tarnish thereby rendering them items of high quality.
The whole set has approval from the FDA after undergoing a minimum of five different, but specific tests. This Cook MC41 set uses an exclusive technology to grind and taper the knife blades thus making them precisely sharp when used in cutting.
The ergonomic knife handles offer you a confident and comfortable experience when using the set. Efficient and safe storage of your knives is achievable through the use of the knife block made of natural beech wood.
You will have a multipurpose kitchen shear and a black wooden knife block with the set as well. It boasts of excellent craftsmanship, a uniquely sleek design and hard plastic handle that assist in attaining a firm grip.
When cleaning your knife set, hand washing is the recommended method as opposed to dishwashing which negatively affects the quality of the knives. Forged knives are made when a piece of steel is molten and then beaten into the shape the maker wants.
For that reason, forged knives are costlier than their stamped counterparts, and they are also more durable. Stainless steel is durable, corrosion-resistant, and sturdy, and so most experts prefer it to ceramic because the latter chips and breaks easily.
Stainless steel knives are easy to maintain as long as you hand wash them instead of tossing them in dishwashers. Carbon steel, yet another popular material with knife makers, is easy to sharpen, doesn’t dull easily, but it needs too much care.
The Japanese love them, and because this mix combats the shortcomings of both materials, these knives are quite pricey. If the handle is too thick that you can’t hold it easily or the entire knife is too heavy, it may be unsafe to use.
Ease of Care Most knives are ideally handwashed, as tossing them in dishwashers can damage the blade. Most knives need regular honing to stay in top shape, but they only need professional sharpening once a year.
Forged knives are made when a piece of steel is molten and beaten nicely into shape. We wrote it with the intention to inform and make it easier to choose your next set of kitchen knives, and we sure do hope this was achieved.
Whether you are slicing tomatoes, peeling an orange, dicing onions, or defining an entire chicken, the first tool you would think of to accomplish this task is a knife. Great News, we have done all that research for you; and we have compiled a list of knives that have proven worthy to be in your kitchen.
Yes, your one-stop shop for all the best manufacturers in the business, including Mercer, Author, Shun, Tangshan, Cuisinart, Ox, Global, and much more. Disclaimer : The products featured in our Top Pick List are chosen independently and without conscious bias.
One thing remains true, and that is that all knives are not equal, and just like with other areas of our lives, we want the best knife set for a kitchen. We are confident that after seeing the options presented to you below, you will be able to make your mind up in no time about what knife set or combination of knives you want for your kitchen.
There are a few options that we have selected for you based on customer review, Amazon choice, and our research. This set is somewhat at the high end of the price list however 13 pieces at this quality is worth keeping it into consideration.
The most important feature to note about this knife set is that it is incredibly lightweight. This means no pain in the wrist, and you will not be fighting with the blade every time you make a chop.
All the knives you would need in your kitchen are in this set, including a bread knife. This knife set cost is very affordable, given the quality of the product you would receive.
Wooden handles offer a good grip, prevent the knife from slipping out of hand, and to avoid fatigue. The steak knife in this set may tear the meat instead of cutting it, due to its ridged edges.
What people say... Leave your rating Order by: Most recent foremost helpfulWorst score. The handles look clean and professional, made from Triple Rivet Polymer and Lakewood.
This set can not be washed in a dishwasher No lifetime warranty is offered with this knife. Personally I would like them replaced with something more useful and would get a set of proper steak knives that more thought was put into.
These knives in this set were made in Taiwan utilizing European technology and components. For the price tag, this knife set is not bad at all compared to the value and presentation of these tools.
Ergonomically designed Berlin handle, which means the knife is easy to clean and comfortable to manage. The manufacturer of these knives holds an outstanding reputation of offering professional-grade cutlery to home chefs, cooking academies.
Knives are comfortable, efficient, and unusually shaped according to customer reviews. A classy tempered glass knife block is used to store these knives ; you can see what you are going for without a hitch.
2% of 1,154 customers complained of rusting in their knives after a few months of use or after being lifted in water overnight. It would be disappointing to purchase this beautiful set and to see it rusting after a few months in, while this was only 2% of the reviewer, it is still something to take into consideration.
While it is glass, which makes it easier for you to see what knife you are taking out, The design of this block is not something we care for. What people say... Leave your rating Order by: Most recent foremost helpfulWorst score.
Knives were made from high-alloy German Steel, with iced-hardened blades to ensure a long-lasting sharpness in the knife. Knives are well sharp and have a comfortable hold; they are also said to be light yet robust according to customer reviews.
The manufacturer also mentioned that the material used to make this knife is five times stronger than German Steel. Wow, the price tag on these babies is on the higher side, which would have one thinking if it is worth the investment.
The full tang handle is made from our Patent Pending high technology composited high-density Lakewood (so beautiful). The To kitchen knife set won the category of the best block and appearance for a good reason.
The African Hakka wood is uniquely designed for each individual handle; they are luxurious & beautiful. The knife block, while it has a beautiful design, will tend to take up some counter space, a little too much, in our opinion.
Ultra-slim knife block design, counter space saver (small 9.5 × 3.5-inch footprint) Easy to handle, especially for smaller hands. The Author Classic Slim Knife Block Set seems to solve this problem with its neatly designed handles.
The size of the block with this knife set is a bonus These knives are really sharp which is an A in our book, One customer review said that “anything this knife touches turns to butter” that comment is enough to make you smile a bit thinking of the potential of this beauty. While the knives seem to be solid, durable and efficient there are far more inexpensive knife sets reviewed in this article.
Specifications : Material: VG-MAX Core with 34-layers Damascus Stainless Steel Pieces: 6 pieces Dimensions:17.6 × 13.8 × 9.4 inches Weight: 8.9 pounds Manufacturer: Shun Manufacturing This set of knives includes: 3.5-inch Paring Knife, 7-inch Santos Knife, 8-inch Chef's Knife, 9-inch Combination Honing Steel, Shun Multi-purpose Kitchen Shears, 8-slot Slim Design Dark Wood Knife Block. The knife block is a comfortable size and seems to be made from good material.
Knives feature layered Damascus steel with a striking, hand-hammered finish. Block set has 3 extra slots for you to add any of the following to complete your collection.
However, the quality does speak for itself even the razor-sharp blades offer top performance and the material used to make the handles is what caused my customers to purchase this set. Some reviewers complained of rusting knives after leaving them in water for some time as well as the metal not being sturdy enough.
Made in Japan and a Lifetime warranty is given from the manufacturer when you purchase this set. Its edges are designed to be rounded slightly towards the tip, which could be the best feature on the knife set either from the material used to make it.
We like the amount of thought put into the material to make the knife. Thinking it is safe to say that this is the best stainless steel knife that we have reviewed in this post.
Not only do we love it but the customer also expressed similar sentiments in the review section of amazon.com. The knives may be used for home and professional needs This knife set was labeled as Amazon’s choice Over 480 Customers absolutely loves this set Even though this set is only 4 pieces, they are beautifully designed and includes all the pieces you would need to feel like a professional.
The handles on these knives are designed to reduce hand fatigue. Being the best set under $100 on amazon.com It comes with matching blade guards and ergonomic handles, which both offer safety and comfort.
While this knife set may be awesome for home use I would not recommend them for professional use, but feel free to try them and let us know what you think. Specifications : Material: Stainless Steel Pieces: 17 pieces Dimensions: 16 × 10.5 × 9.5 inches Weight: 13.75 pounds Manufacturer: Chicago Cutlery This set of knives includes: 3.25" parer, 3" peeler, 5" utility, 8 4.25” steak knives, 7.75" chef, 8" slicer, 7.75" bread, 5" partake, 7" Santos, 8" stainless sharpening steel.
I love the number of knives on this set ; 17 pieces give you the options you need, especially in professional kitchens. The quality of these knives are on par, professional high-carbon stainless steel forged blades with black comfort-grip poly handles.
No need to send your knives away for a lengthy period to get resharpened because this knife set comes with a self-sharpening block. 15 pieces give a lot of options and allows you to do more with your knives ; This set is perfect for beginners and professionals alike.
The block on this set is so cute and convenient, while it takes up some counter space it is nothing you will miss. Afraid these knives may have ragged edges a year or two down the line even though they are made from high quality stainless steel.
Have you ever purchased that beautiful set of knives that are sharp and do exactly what they are supposed to do but two months later, the handles get loose and start to hold water? Lifetime warranty is available from the manufacturer, dishwasher safe, Which is a win as most knives need to be hand-washed.
Therefore, one can look forward to low maintenance if any as edges stay sharper longer. Customers love this set, with over 3,990 reviews with a 4.6 averages rating out of 5 stars.
While we love these handles on the knives, we are not quite sure if a man with bigger hands would share the same sentiments. Customers who complained about this set spoke of rusting after a few uses and the blade losing its edges.
The complaints are a big concern as these are some of the most sought after features in a knife. Specifications : Material: German stainless steel with high carbon content Pieces: 17 pieces Dimensions: 5.40 × 11.80 × 15.60 inches Weight: 10.7 pounds Manufacturer: Ox This set of knives includes: 3.5"parer, 5" serrated utility, 6.5" Santos, 8" slicer, 8" bread, 8" Chef's, 9" steel, kitchen shears, eight 4.5” steak knives, knife block.
Clean, elegant design with a professional look and feel from the handle to the tips. The color on this knife block is so beautiful, natural wood looking texture.
Ox has always produced quality but the handles on these knives feels like they were made for everyone. We love how customers love this knife with reviews like ‘Close to perfection’ and ‘amazing knives for its price’, ‘Tomatoes you have met your match’ and ‘Sharp Balance and comfortable to use.
Takes up some space for the knife block and handles but should be worth it in the end. Specifications : Material: highest quality German steel, X50CrMoV15 Pieces: 4 pieces Dimensions:10.50 × 5.50 × 0.75 inches Weight: 1.6 pounds Manufacturer: Messermeister This set of knives includes: 4 – 5” fine edge slicing and carving knives.
This knife comes fit with beautiful Lakewood Handles that gives the knives an elegant and sleek look. The knife has an upward curved tip designed to assist in separating meat from the bone perfectly.
Lakewood material is generally very easy to clean, this too will aid with the prevention of cross cont animation. About 5 persons reported receiving a “bad set where the knife handles were split.
One reviewer commented “The spine protrudes out from the wood enough to form a very sharp metal edge” which is not something we would want. While it would be easy to just return this set and get a new one as they do come with warranted, this is not something we would want happening down the line after having these knives say a year in.
Specifications : Material: Steel Pieces: 10 pieces Dimensions: 14.40 × 10.35 × 1.50 inches Weight: 1.19 pounds Manufacturer: Remi This set of knives includes: five knives and five sheaths. Made from natural non-stick material, giving you an easy flow when using this set.
The knife set is labeled as a 10 piece but it's actually 5 knives and 5 shears. Professional German high carbon stainless steel X50Cr15 ensures a long-lasting sharpness in this knife set.
Specifications : Material: G4116 German Stainless-Steel Pieces: 1 pieces Dimensions:16.7 × 3.2 × 1.2 inches Weight: 9.03 Ounces Manufacturer: Asking Manufacturing This set of knives includes: 9 inch fillet knife. This knife has a durable, firm, and comfortable handles that are needed when dealing with slippery meat should as a fish.
May need to be sharpened often as the blade quality could be better and may not retain shipment for very long. Most fillet knives are sold separately and is not the likely choice to be found in a knife set.
Therefore, this knife would need to be purchase separately and added to your set. 5" Steak knives (8); kitchen shears; self-sharpening knife block.
Self-sharpening slots that sharpen each time a knife is removed or replaced. The price of this set is very affordable and reasonable for the quality of the knives and the amount of paces you will receive.
This set of knives can be washed in a dishwasher, however it is not something we recommend as we still nee dot be careful of the blade. The quality of this knife block is a concern, just wondering if it will last as long as the knives themselves.
So far, so good; over 99% of reviewers give this knife set five stars out of five. This knife is not dishwasher safe, so if someone puts it in even by accident, it is ruined.
Manufacturers themselves state if the water is left on the knife, rust spots may occur. At some time or another, when in a kitchen, you will need a knife to accomplish your set task.
While knives can come in different designs, whether Western or Japanese, different colors and be made from various materials, you will find, however, that when one is looking to buy a knife, he looks for the style, weighting, size, steel, and handle. All these elements placed together correctly will give you the perfect knife for whatever purpose it may be used.
In this buying guide, we’ll help to simplify this process by giving you a better idea of what you need to be looking for in a knife set. Before deciding to purchase a new knife set, one must first evaluate the areas in their kitchen they would need the knives the most.
While knives come in various features and most made from different materials, there are several factors one could look at to identify or have an idea of the type or quality of knife that is right for them. This means your ideal knife must not be too heavy or too light, just comfortable.
While many high-end knife buyers swear by a steel blade, others really would preferably use something different. Cheaper blades, of course, would be more prone to faster deterioration, bend, and rust.
The Handles on the knife: Whether you have big strong man hands or small lady hands, you want to ensure that the handles on your knife fit comfortably and are easy to manage. Because of the handles being too thick or slippery or not firm enough; We do not want to have any problems or injuries in the kitchen.
Other factors to look for are ensuring the handles are easy to clean, have a beautiful look, and are made from good material. If you do think this knife is worth it, then you have found your set ; if not, then it would be easier to stay within your budgeted price for your new utensils.
Size and weight will look at how comfortable you are with the knife, while balance considers the overall feel when the knives are being used in the food preparation process and how the knife supports your chopping technique. We do not want to put too much effort into chopping, dicing, or mincing just because we have a knife that is not balanced or suited for the technique being used.
The tip, the edge, the butt, and handle of the knife must be balanced to achieve this flow. Below we break down our popular knives and the purposes they serve, which will help you know exactly what you are looking for in a knife set.
A cleaver is most suitable for cutting bulky and larger pieces of meat. For persons who handle fish periodically or wish to cut horizontally instead of vertically, go for it.
Sharpening steel, knife-honing stone, or electric honer are the last piece one would wish for in their collection. While others need to be hand-washed immediately after use, some steel like carbon steel blades may rust when exposed to acidic foods and when left wet like forgotten in a sink of water overnight.
These are some reasons why choosing the correct material on your blade is so important, why it is essential to read the manufacturing instructions and why sometimes it is better to pay a little more dollars to get you a quality blade that will last. Knives are recommended to be stored away from other appliances as contact with some material may cause the blade to be duller than it actually is.
Three recommended ways to store your knife is on a magnetic strip in an area visible to the eyes, stored in a blade guard sheath or plastic sleeves, or a knife block. A knife block is a wooden, plastic, or glass holder designed for keeping knives.
It is also essential to know that not all knives will stick to a magnetic strip, so choosing the correct blade to work with is so important. No matter how sharp a knife is when you purchase it, at some point in time, a resharpening is required.
While some companies offer the option for you to send the blades in, and they sharpen it for you (Mostly professional and the more expensive sets). The fun fact is, you are more likely to be cut by a dull knife that needs sharpening than a blade that is razor-sharp and ready to work.
We have discussed a lot, and it is vital to ensure at the end of this article that you get what you were looking for, so here are some pointers you can consider if, at this point, you are still not sure. Do knock it before you try it: Sometimes, we look at the costly knife set and think, well, this must be good since it is so expensive.
This is not always the case; sometimes, the cheaper set will surprise you and have you more in love than a more expensive knife. Hold each knife in your hand individually to make sure they are all comfortable and not just some.
If you don’t like it, send it back and choose a blade that suits your personality. The fact is that no matter the set you decide to take home, there will be pros and cons for each.
Whether on the job, in your small restaurant, in a large business establishment, or at home. One thing that will make us most comfortable is ensuring the tools and equipment we use are on par.
A knife is one of the most used in a kitchen, and having the right blade will make the difference in how much you enjoy preparing your meals. Here, we have chosen the best knives in each category and even went as far as selecting the best overall knife set for all your kitchen needs.
The Clifton Contemporary Self-Sharpening 20-Piece Knife Block is an excellent choice that offers variety, a reasonable price, a good structure and makeup, a forged blade instead of a stamped blade, and so much more attractive features. The block set that comes with this knife is beautiful and does not take up too much counter space.
Now that you have found this fantastic knife set on amazon.com, we discussed how to care for, store, clean, and sharpen our knives. With a set of a good quality knife in your kitchen, you will have the right tools to use for your food preparation needs.
However, have a look at our featured items in our top 10 best kitchen knife set in 2020 reviews and take your pick from these amazing options below. One that is crafted from forged stainless steel is perfect, as it is resistant to rust and corrosion, which helps prolong the lifespan of this tool.
A handle that is easy on the hands while protecting you each time you use the knife is important. A good grip that is comfortable at the same time is great features to consider when in search of the best knife.
Made from durable German high-quality stainless steel, this knife set is perfect for cooking and food preparation. There are 15 pieces in total including kitchen scissors, sharpener, steak knives, utility knife, and so on.
The material is stainless steel, which means it can resist rust and maintain toughness for a long time. Lastly, there is a holder included to keep your knives organized and protected.
While this is not a deal breaker, it would be nice to know some facts about the source of this amazing product. The stainless steel is also mixed in with 15 percent chromium, and this material keeps the knife hard and strong.
We also are impressed with the block that is crafted from walnut wood that is sturdy and built to last for a long time. Indeed, these knives look undeniably sturdy and a little intimidating for other people.
But they do work well but just be sure to avoid putting them in the dishwasher as doing so can cause nicks and dents on the edges of the blade. This knife set from Cook is made from industry-standard materials that make them perfect for personal or culinary school use.
The edges are tapered and the blades are very sharp to ensure the most precise cutting experience. They are also easy to clean, and this whole set includes a knife block made of rubber wood for optimum durability.
It is made from stainless steel with high carbon, which ensures its accuracy and precision cutting. The steel resists rust and you can expect it to last for a long time.
You will love how easy it is to cut food with these knives, making them a fine investment to have. But you will be surprised by how really durable they are, so you can expect to own these knives for a long time.
This is a very practical and light set that includes all necessary knives for everyday cooking. These knives are classy and functional and should definitely make it easy for you to cook and prepare meals.
Precisely, the block is made from durable wood, but just be sure to handwash the knives' sine throwing them in the dishwasher is not advisable. If there is a small thing that we find is not very efficient about these knives, it would be how hard it is to clean them.
You need to wash these by hand, so this may be a bit of a drawback for other people who prefer a knife they can clean in the dishwasher. We also like the fact that these are weighted knives to ensure excellent control, balance and your use without compromising your safety.
But they tend to lose sharpness over time, or you will just have to keep them sharpened, which is not a problem at all. Expect nothing but the best quality from this knife set that you can find in the market today.
But just make sure you dry them right away and keep them sharp using the sharpener to ensure your satisfaction with every use. Made from stainless steel with high carbon, this knife set is sure to offer you optimum accuracy and precision with every cut.
With sharp edges and all the different types of knife, you will need in the kitchen, this product is truly a fine investment! But this is only due to poor maintenance, which is why you need to follow the instructions carefully when using this product.
Depending on how busy your kitchen is, you can get a big or small set to meet your need. We hope that you enjoyed reading our top 10 best kitchen knife set in 2020 reviews.
Cuisinart amazon.comrade of stainless steel, these knives are strong, durable, and sharp enough to cut through the toughest steak. Hampton Forgewayfair.comfort those who love eco-friendly products, the handles of the knives in this set are made from rice husk composite instead of plastic, and its block is made of stained wood.
“It is a larger set so the bigger families that need more steak knives are covered.” New England Cutlerywayfair.comRose-gold colored knives will instantly level up any kitchen, but these aren't just pretty to look at.
The knives are lightweight, yet heavy enough to help you establish balance and control as you cut into your favorite foods. The knife set block comes in black, red, or blue, and all seven knives are made of a high-carbon stainless steel that's resistant to rust.
“Sharp enough to get the job done, great grip texturing for use with wet hands, and a sleek black finish which (hopefully) will mitigate corrosion.” The knives handles are cushioned to provide a smooth, but secure grip when cutting.
The rubberized coating also adds another touch of security said one Amazon reviewer. “I can cut virtually anything with ease and precision thanks to the amazingly sharp blades, the perfect weight of the knives, and the design of the handles.
9Cuisinart Classic 7 Piece Nonstick Knife Block Set Cuisinartwayfair.Comte knives in this Cuisinart set are made with a non-stick coating that keeps food from getting stuck on the stainless steel blade.
To put into context just ow sharp these knives are, one Wayfair customer said that they “cut like butter.” Jasmine Gomez Editorial Assistant Jasmine Gomez is the editorial assistant at Women’s Health and covers health, fitness, sex, culture and cool products.
This content is created and maintained by a third party, and imported onto this page to help users provide their email addresses. If you’ve never had to experience that annoying moment when you’re trying to cut into steak, but your knife just won’t slice through, consider yourself blessed.
But there’s one sure way to avoid that embarrassment: invest in a good kitchen knife set. The best knife block sets don’t consist of knives so dull you question why you bought them after just two weeks.
Instead, they come with sharp knives that can cut through anything, and maybe even a knife sharpener to keep them in tip-top shape. Remember a knife can become a dangerous tool in a split second if you can’t get a secure grip on it.
If you don’t know where to start here’s a list of the best kitchen knife block sets that are both sleek and useful. I've invested hundreds of dollars in chef's knives, but I use them every day to slice, dice, cube, mince or, if I'm feeling fancy, chiffon.
A good knife can feel like a dream -- and it can make holiday cooking even more fun than usual -- but a poorly balanced or dull one can be a pain to use, and can even lead to more cut fingers and other accidents. David Priest/CNET Since you're going to be using it a lot, a chef's knife should be a pleasure to use -- properly weighted, but not heavy enough to make using it tiring.
David Priest/CNETGlobal's popular chef's knife is a Japanese-style blade, which means it boasts a scary-sharp edge and a nimble-feeling lightweight body. David Priest/Nettles Japanese-style chef's knife lies at the higher end of the spectrum when it comes to price, but it rests at the top of best lists online for a reason: it's a fantastic product.
Not only is the Mac super sharp (it slides through tomatoes without any tearing whatsoever), but its blade is thinner than heavier knives like Author's, which makes slicing snappier veggies like carrots feel like cutting a ripe banana with a butter knife. Mac's most popular chef knife is perfectly balanced, so you never feel at risk of losing control of the blade.
I'm fairly fastidious with my knives, but this, along with my growing fondness of the Global chef's knife, have resulted in Mac's slight drop in the ranking. David Priest/CNETHands-down, the biggest surprise of my testing was the performance of Mercer's $16 Culinary Millennia 8-inch chef's knife.
But the handle design is perfect for teaching beginners how to hold and use a chef's knife, guiding your thumb and index finger to the base of the blade. The light weight and cheap design mean you don't get the long life or the full versatility you'd get from a workhorse like the Author, but if you're wanting a starter chef's knife to learn for six months while you save for a bigger investment, the Mercer really is a great cook's knife.
The Author was my original favorite knife until I got my hands on the Mac and Global Japanese-style knives, and it still stands up as a top-of-the-line option. That said, the Author classic is perfectly balanced between the handle and blade, and it has a heel to protect your fingers, which makes it feel all the safer to wield.
One of the best measures of how comfortable a knife feels in your hand is breaking down a chicken -- as it requires many types of cuts across skin, meat, fat and cartilage. It's versatile and comfortable, and its high carbon steel forged blade will keep a sharp edge as well as nearly any other knife -- Mac and Global excluded -- in this price range.
The Willing Gourmet is a stamped blade, rather than a forged one, which means it likely won't hold its edge as long as the Author. It's also lighter, which means your hand won't be guided quite as well through a tomato or similarly delicate food.
All that said, the Willing's cuts were consistently clean, it felt comfortable in my hand, and for $50, I'd be more than happy to add this knife to my kitchen. Our procedures blended five tests -- slicing tomatoes, dicing onions, mincing leafy herbs, chopping carrots and breaking down chickens -- each with a 1-to-10 rating, with more general use and observation.
I wanted to approach the procedures as the average home cook would, focusing on general use and experience. Beyond its measurable performance with various foods, I approached each knife as a package -- experiencing how its weight and balance came together to create an experience that either felt intuitive or awkward.
Overall, we tested a dozen of the most popular chef's knives for home cooks, including Mac, Global, Artisan Revere, Victorinox, Kitchen aid, Cuisinart, Home favor, Freeware, Willing, J.A. Mac, Author and Global were my stand-out favorites for quality and performance, and if you're really serious about adopting a high-quality chef's knife, any of these three will do the trick.
While I gave my assessments above, everyone will have their own slight preferences -- Global feels best to me, but if I ate more meat and denser veggies, I would probably lean toward Author as the more robust blade. And if perfectly minced herbs and delicately sliced fish were more common cuts in my kitchen, Mac might take the crown.
It's well-balanced, and feels closest in profile to Global: it's not heavy and thick-spined like the Author, and so had more trouble with the butternut squash and pineapple; and it's not quite as razor-sharp as the Mac. Artisan Revere offers an excellent product for a price that will be hard to swallow for most customers.
I just can't recommend that home cooks buy a chef's knife that costs $300 more than comparable products, except as a luxury item. David Olkovetsky, founder and CEO of Artisan Revere, told me over email that the reasons for the price tag are manifold: most importantly, the high-quality steel blade is made with more environmentally friendly methods, and the so-called “super steel” will retain its edge better than competitors.
The $50, which seems like a natural winner given its reasonable price tag and similar design to the more expensive Author classic, really disappointed me. It's another workhorse of a knife, but its butt is heavier than it should be, so heavy prep gets tiring, and mincing feels awkward.
Finally,'s knife was the worst of the bunch: It is so poorly balanced, in fact, that I stopped the chicken test midway through for fear of cutting myself. That makes almost every type of prep, from slicing and dicing to mincing and chicken boning, feel awkward at best and dangerous at worst.