These models have a tilt-head design, meaning you tilt the head back to insert or remove the mixing bowl and attachments. Everyday tasks like creaming butter and sugar, whipping up cookie dough and mixing cake batter are a breeze, but the machine struggled with heavier bread dough during our test.
Unique to the Artisan line are a 5-quart mixing bowl in either stainless steel or glass (your choice), and a pouring spout. The Pro Line's Soft Start feature, which automatically starts the mixer at a lower speed to help avoid ingredient splash-out and “flour puff,” is a real asset when making larger batches of batter.
The Kitchen Mini series is built with the same motor power as the Artisan, while taking up 20% less space on the countertop, according to the brand website. These models can end up in the Kitchen warehouse just because they have minor scratches or dents, acted as a demo unit, or have a defective part that has since been repaired.
This will give you a chance to test out the model to make sure it's up to snuff before you decide to stick with it for life (or, you know, hopefully at least the next decade). Our iconic Stand Mixer offers a world of possibilities to help every Maker explore their culinary passions.
Pouring Shield The one-piece, dishwasher-safe pouring shield helps you add ingredients without making a mess and helps keep lightweight ingredients from flying out of the bowl when you’re mixing.
Resists chipping, cracking, crazing and staining, and is guaranteed with a 5-year no-chip limited warranty. Powerful enough for nearly any task or recipe, whether you’re stirring wet and dry ingredients together, kneading bread dough or whipping cream.
Helps to avoid ingredient splash and flour puff by starting at a lower speed. With over 10 different hub-compatible attachments, you can prepare pasta, burgers, veggie noodles, ice cream and more.
Shop All Stand Mixers | Kitchen Skip to main content View in ARARCloseAugmented Reality Use #MakeItTogether to share your recipes, ideas, and inspiration for a chance to be featured here.
Turn your stand mixer into the culinary center of your kitchen. With over 14 different attachments, you can make everything from fresh pasta to burgers, veggie noodles, ice cream and more.
A good stand mixer is among the most important items in a baker's arsenal. Without a doubt, the most iconic and most popular option around is the venerable Kitchen stand mixer.
We’ve put together this comprehensive guide to help you tell the difference between the various models. Stainless steel mixing bowl can handle enough dough for nine batches of cookies, and the 325W motor should be more than sufficient for frequent use.
The KSM150PSER can also handle the occasional heavy bread dough, though we wouldn't recommend it for a professional baker. Every KSM150PSER comes with a coated flat beater and dough hook, both of which are dishwasher safe, and a six-wire whip and a pouring shield.
The KSM150PSER is also available in over 30 different color combinations, so you can find one that looks great in your kitchen. Like every other Kitchen stand mixer, the KSM150PSER has a 10-speed motor and is compatible with various optional attachments such as food processors and meat grinders.
On bowl-lift models, the head remains stationary, and a lever raises the bowl up to the mixer. When most people think of KitchenAidmixers, they are probably picturing the popular tilt-head Artisan series.
Tilt-head mixers are generally smaller and shorter than bowl-lift models, but do require some overhead space so the head can tilt back. Kitchen ’s tilt-head models are less powerful than their bowl-lift counterparts and often have less capacity due to their smaller mixing bowls.
Bowl-lift mixers are taller and heavier than tilt-head models, and require more overhead room. KitchenAid's bowl-lift models are designed for larger batches of cookies, cakes, and breads.
They also come with a spiral dough hook that is slightly more effective at bread mixing than those found on tilt-head models. ADVERTISEMENTWhile it’s tempting to assume that more power and a larger mixing capacity is always preferred, we recommend sticking with the tilt-head models unless you regularly plan to make multiple batches of cookies and cakes in one go.
The larger bowl-lift models struggle to effectively incorporate smaller mixes, and are ideally suited to those who bake a lot and often. While every Kitchen stand mixer comes equipped with a perfectly capable internal motor, it's worth noting that certain models are more powerful than others.
ADVERTISEMENTAnother term that may crop up in KitchenAid's promotional materials is “touchpoints.” Bowl size will determine how many batches of cookies or cakes you can make in one go.
Unless you plan on mixing and baking multiple batches of cookies at once, we think a 5-qt. The Design series also has burnished mixing attachments, while the Artisans are white.
Glass bowl as the 600 design model, but swaps out the 575W motor for a more powerful 1.0-hp version. The KSM7586PCA Pro Line is the largest and most-powerful Kitchen mixer designed for home use.